SKINNY DIPPERS - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76430735
Word Mark
SKINNY DIPPERS
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2003-07-09
Filing Date
2002-07-12
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
JOHNSON, DARLENE DREAN
Statements
Goods and Services
Prepared marinades, dressings, dips and sauces that are lower in calories, fat, cholesterol and sodium than regular dressings, dips and sauces; offered in restaurants, fast food establishments, health clubs or health food cafes, delivered or other food service channels and offered in the deli, fresh, refrigerated or grocery sections of grocery, delicatessen, convenience stores or other establishments that sell food or prepared food; offered through retail or wholesale distribution
Goods and Services
Prepared marinades, dressings, dips and sauces that are lower in calories, fat, cholesterol and sodium than regular dressings, dips and sauces; offered in restaurants, fast food establishments, health clubs or health food cafes, delivered or other food service channels and offered in the deli, fresh, refrigerated or grocery sections of grocery, delicatessen, convenience stores or other establishments that sell food or prepared food; offered through retail or wholesale distribution
Goods and Services
Prepared marinades, dressings, dips and sauces that are lower in calories, fat, cholesterol and sodium than regular dressings, dips and sauces; offered in restaurants, fast food establishments, health clubs or health food cafes, delivered or other food service channels and offered in the deli, fresh, refrigerated or grocery sections of grocery, delicatessen, convenience stores or other establishments that sell food or prepared food; offered through retail or wholesale distribution
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-08-30
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-08-30
Primary Code
030
International Class
43 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2002-08-30
Primary Code
043
Correspondences
Name
RICHARD N. SCOTT; ESQ.
Address
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Trademark Events
| Event Date | Event Description |
| 2002-11-14 | ASSIGNED TO EXAMINER |
| 2002-11-22 | NON-FINAL ACTION MAILED |
| 2003-07-09 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
