BISCOTTI DI ROMA - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 76416872
Serial Number
76416872
Registration Number
2914125
Word Mark
BISCOTTI DI ROMA
Status
710 - Cancelled - Section 8
Status Date
2014-05-12
Filing Date
2002-06-04
Registration Number
2914125
Registration Date
2004-12-28
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2004-10-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
MAHONEY, PAULA M
Statements
Disclaimer with Predetermined Text
"BISCOTTI"
Goods and Services
cookies
Translation of Words in Mark
The English translation of the mark is "Biscotti of Rome".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2014-05-12
Primary Code
030
First Use Anywhere Date
1992-11-01
First Use In Commerce Date
1992-12-15
Correspondences
Name
JAMES QUINN.
Address
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Trademark Events
Event DateEvent Description
2002-09-16ASSIGNED TO EXAMINER
2002-09-23NON-FINAL ACTION MAILED
2003-03-13PAPER RECEIVED
2003-03-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-05-06LETTER OF SUSPENSION MAILED
2003-08-04FAX RECEIVED
2003-11-25CASE FILE IN TICRS
2004-07-24APPROVED FOR PUB - PRINCIPAL REGISTER
2004-07-30ASSIGNED TO LIE
2004-08-02LAW OFFICE PUBLICATION REVIEW COMPLETED
2004-09-15NOTICE OF PUBLICATION
2004-10-05PUBLISHED FOR OPPOSITION
2004-12-28REGISTERED-PRINCIPAL REGISTER
2014-05-12CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9