CAN-OAT -MILLING- - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 76400136
Serial Number
76400136
Registration Number
3121111
Word Mark
CAN-OAT -MILLING-
Status
710 - Cancelled - Section 8
Status Date
2013-03-01
Filing Date
2002-04-25
Registration Number
3121111
Registration Date
2006-07-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260701, 260713, 260721 - Plain diamonds with single or multiple line borders. Two diamonds. Diamonds that are completely or partially shaded.
Published for Opposition Date
2005-07-26
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
MCCAULEY, BRENDAN D
Statements
Disclaimer with Predetermined Text
"MILLING"
Description of Mark
The mark consists of CAN-OAT -MILLING- and a design including four adjacent diamonds.
Goods and Services
Processed cereal products, namely, oat groats, steel cut oats, flour, bran, rolled oats and various combinations thereof
Goods and Services
(Based on 44(e)) Unprocessed cereal products, namely, oat groats, flour, bran and various combinations thereof; animal feed, namely, cereal grain fractions and by-products
Goods and Services
(Based on 44(e)) Processing of grains for human and animal consumption; processing of cereal grains, namely oats, into cereal grain fractions, by-products and/or finished products; custom milling of cereal grains to customer specifications
Pseudo Mark
CAN OAT MILLING
Pseudo Mark
CAN OAT MILLING
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-01
Primary Code
030
First Use Anywhere Date
1991-05-01
First Use In Commerce Date
1991-05-01
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-01
Primary Code
031
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2013-03-01
Primary Code
040
Correspondences
Name
SCOT A DUVALL
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2001-10-311120023CanadaTrue
Trademark Events
Event DateEvent Description
2002-08-07ASSIGNED TO EXAMINER
2002-08-12NON-FINAL ACTION MAILED
2003-02-03TEAS RESPONSE TO OFFICE ACTION RECEIVED
2003-02-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-03-04LETTER OF SUSPENSION MAILED
2003-09-30INQUIRY AS TO SUSPENSION MAILED
2004-03-01CASE FILE IN TICRS
2004-03-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-03-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-03-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-03-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-04-29LETTER OF SUSPENSION MAILED
2004-11-01SUSPENSION INQUIRY WRITTEN
2004-11-02INQUIRY AS TO SUSPENSION MAILED
2004-11-24TEAS RESPONSE TO OFFICE ACTION RECEIVED
2004-11-24CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-12-01TEAS/EMAIL CORRESPONDENCE ENTERED
2004-12-01APPROVED FOR PUB - PRINCIPAL REGISTER
2004-12-23ASSIGNED TO LIE
2004-12-28LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-03-08PREVIOUS ALLOWANCE COUNT WITHDRAWN
2005-03-16EXAMINERS AMENDMENT -WRITTEN
2005-03-17EXAMINERS AMENDMENT MAILED
2005-03-17EXAMINER'S AMENDMENT ENTERED
2005-03-17APPROVED FOR PUB - PRINCIPAL REGISTER
2005-03-18ASSIGNED TO LIE
2005-03-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-07-06NOTICE OF PUBLICATION
2005-07-26PUBLISHED FOR OPPOSITION
2005-10-18NOA MAILED - SOU REQUIRED FROM APPLICANT
2006-04-18TEAS DELETE 1(B) BASIS RECEIVED
2006-04-18TEAS STATEMENT OF USE RECEIVED
2006-04-18USE AMENDMENT FILED
2006-05-02STATEMENT OF USE PROCESSING COMPLETE
2006-05-03ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2006-05-12ASSIGNED TO LIE
2006-06-07LAW OFFICE REGISTRATION REVIEW COMPLETED
2006-07-25REGISTERED-PRINCIPAL REGISTER
2013-03-01CANCELLED SEC. 8 (6-YR)