Essential oils for food flavoring

Fresh, frozen and refrigerated appetizers consisting primarily of meat, fish, poultry, cheese or vegetables; cheese and cheese spreads; clam juices; pickles; milk; condensed milk; cream; whipping cream; yogurt; sour cream; butter; eggs; hard cooked eggs and omelets; egg yolks; egg whites; edible oils; cooking oils; fresh, frozen, canned and prepared seafood; fresh and frozen meats; fresh and frozen poultry; frozen, dried, canned and bottled fruits; peanut butter; jams and jellies; processed nuts; potato chips; fruit salads; soups; soup broths; frozen and canned vegetables; processed chili peppers; fresh prepared entrees consisting primarily of meat, seafood, poultry, vegetables or eggs; frozen entrees consisting primarily of meat, seafood, poultry, vegetables or eggs; soy based food beverage used as a milk substitute; fruit-based fillings for cakes and pies; toppings for making bakery goods, namely, fruit topping, nut toppings and whipped toppings; guacamole; dips; applesauce; cooking beans, namely, dried beans and processed beans; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; onion base, namely, concentrated onion based stock for cooking; mushroom base, namely, concentrated mushroom based stock for cooking; vegetarian base, namely, concentrated vegetable based stock for cooking; beef base, namely, concentrated beef stock for cooking; garlic base, namely, concentrated garlic based stock for cooking; chicken base, namely, concentrated chicken based stock for cooking; clam base, namely, concentrated clam based stock for cooking; seafood base, namely, concentrated seafood based stock for cooking; fish base, namely, concentrated fish based stock for cooking; processed garlic and processed capers; and yogurt based drinks; chicken mousse, fish mousse, meat-based mousse, and vegetable mousse

Fresh and frozen bakery products; fresh and frozen bakery goods; mixes for making bakery goods; batters; doughs; shells and crusts for making bakery goods; chocolate-based fillings for cakes and pies; toppings for making bakery goods, namely, chocolate toppings, marshmallow toppings and topping syrup; doughs for making noodles and dumplings; bread sticks; bread crumbs; sugar and sugar substitutes; flour; crepes; pancakes; waffles and French toasts; molasses; baking soda; ice cream cones; chocolate; baking powder; almond paste; yeast; corn syrup; crackers; powdered cocoa for baking; corn starch; coffee; coffee beans; ground coffee beans; teas; ice teas; herbal teas; cocoa beverages; breakfast cereals; soy sauce; avocado sauce; hot sauce; cocktail sauce; mayonnaise; barbecue sauce; horseradish sauce; steak sauces; ketchup; mustards; relishes; salsas; maple syrup; salt; vinegar; pepper spice; milkshakes; ice cream; chocolate mousse and dessert mousse, spices; pasta; tortellini; ravioli; honey; rice; pilaf; salad dressing; cooking sauces; pasta sauces; pizza sauces; marinara sauce; teriyaki sauce; tomato sauce; unseasoned cream sauce; white sauce; cheese sauce; browning sauces; black bean sauce; enchilada sauce; demi glaze sauce; marinades; pretzels; snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn; tortilla chips; nachos; cookies; crackers; seasonings; seasonings and spice pastes; seasonings and spice mixes; processed herbs; syrups for flavoring coffee; mustard sauce; custard-based fillings for cakes and pies

Fresh fruits; fresh potatoes; raw popcorn; fresh herbs; fresh garlic; fresh chili peppers; fresh vegetables; edible flowers

Sweet cider; apple juice; drinking water; fruit juices; vegetable juices; concentrated vegetable juices and concentrated vegetable drinks