SIEMPRE LO MEJOR - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
76366877
Word Mark
SIEMPRE LO MEJOR
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2003-09-05
Filing Date
2002-02-05
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2002-12-10
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
BATTLE, KENNETH
Statements
Goods and Services
Processed foods in sealed packages suitable for retail display for purchase by consumers and other meal-preparers, which packages each contain a multi-serving quantity of a single food item, namely dried or otherwise processed beans, cactus for food purposes, cheese, chili, milk, lentils, sausage edible seeds, jalapenos, peppers, and vegetable juice
Goods and Services
Staple foods in sealed packages suitable for retail display for purchase by consumers and other meal-preparers, which packages each contain a multi-serving quantity of a single food item, namely cookies, enchiladas, flour, hominy, pasta, rice, salsa, sauces, spices, and tortillas
Translation of Words in Mark
The English translation of the mark is "always the best".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-02-12
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-02-12
Primary Code
030
Correspondences
Name
ROBERT C. LYNE, JR.
Address
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Trademark Events
| Event Date | Event Description |
| 2002-04-30 | ASSIGNED TO EXAMINER |
| 2002-05-08 | NON-FINAL ACTION MAILED |
| 2002-08-14 | PAPER RECEIVED |
| 2002-08-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-09-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-11-20 | NOTICE OF PUBLICATION |
| 2002-12-10 | PUBLISHED FOR OPPOSITION |
| 2003-03-04 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2003-11-03 | ABANDONMENT - NO USE STATEMENT FILED |
