KIM'S - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76360639
Registration Number
2900216
Word Mark
KIM'S
Status
800 - Registered And Renewed
Status Date
2014-11-12
Filing Date
2002-01-21
Registration Number
2900216
Registration Date
2004-11-02
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2004-01-20
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
meat, fish, poultry, meat extract, preserved, dried and cooked fruits and vegetables, jellies, jams, milk, butter, cheeses, edible oils, fruit preserves, and pickles
Goods and Services
coffee, tea, cocoa, sugar, coffee substitutes, breads, biscuits, cakes, pastries, honey, mustard, pepper, vinegar, sauces, and spices
Goods and Services
aerated and mineral waters, non-alcoholic drinks, namely, soft drinks and fruit flavored drinks, fruit juices, syrups for making soft drinks and fruit drinks
Pseudo Mark
KIMS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-01-31
Primary Code
029
First Use Anywhere Date
1999-01-02
First Use In Commerce Date
2001-02-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-01-31
Primary Code
030
First Use Anywhere Date
1999-01-02
First Use In Commerce Date
2001-02-02
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2002-01-31
Primary Code
032
First Use Anywhere Date
1999-01-02
First Use In Commerce Date
2001-02-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Michael C. Cerrati
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2002-04-12 | ASSIGNED TO EXAMINER |
2002-04-08 | PAPER RECEIVED |
2002-04-23 | ASSIGNED TO EXAMINER |
2002-05-20 | NON-FINAL ACTION MAILED |
2002-10-28 | PAPER RECEIVED |
2002-10-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-12-06 | LETTER OF SUSPENSION MAILED |
2003-02-27 | ASSIGNED TO EXAMINER |
2003-09-25 | PAPER RECEIVED |
2003-09-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2003-12-31 | NOTICE OF PUBLICATION |
2004-01-20 | PUBLISHED FOR OPPOSITION |
2004-04-13 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2004-08-10 | TEAS STATEMENT OF USE RECEIVED |
2004-08-10 | USE AMENDMENT FILED |
2004-08-10 | STATEMENT OF USE PROCESSING COMPLETE |
2004-08-31 | CASE FILE IN TICRS |
2004-11-02 | REGISTERED-PRINCIPAL REGISTER |
2006-08-21 | PAPER RECEIVED |
2006-09-02 | REVIEW OF CORRESPONDENCE COMPLETE |
2006-09-13 | CANCELLATION INSTITUTED NO. 999999 |
2007-10-04 | CANCELLATION TERMINATED NO. 999999 |
2010-01-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2010-05-14 | TEAS SECTION 8 & 15 RECEIVED |
2010-06-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-06-01 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2014-10-27 | TEAS SECTION 8 & 9 RECEIVED |
2014-11-12 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2014-11-12 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2014-11-12 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2014-11-12 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
2015-10-28 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2015-10-28 | ATTORNEY REVOKED AND/OR APPOINTED |
2016-12-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-12-20 | TEAS REVOKE/APPOINT ATTORNEY RECEIVED |
2016-12-20 | ATTORNEY REVOKED AND/OR APPOINTED |