EL MONTEREY QUALITY SINCE 1964 - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76358416
Registration Number
2952240
Word Mark
EL MONTEREY QUALITY SINCE 1964
Status
710 - Cancelled - Section 8
Status Date
2011-12-23
Filing Date
2002-01-14
Registration Number
2952240
Registration Date
2005-05-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
051306, 070106, 070909, 240907, 261325, 261520, 261521 - Cacti, including prickly pears. Other stylized houses. Fountains (man-made). Banners. Quadrilaterals with one or more curved sides. Polygons inside another polygon. Polygons that are completely or partially shaded.
Published for Opposition Date
2004-05-25
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
BORSUK, ESTHER A
Statements
Disclaimer with Predetermined Text
"QUALITY SINCE 1964"
Goods and Services
prepared Mexican appetizers consisting primarily of meat and cheese
Goods and Services
frozen Mexican-style food products, namely enchiladas, tamales, burritos and chimichangas
Translation of Words in Mark
The English translation of "EL MONTEREY" is "The Mountain King".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-12-23
Primary Code
029
First Use Anywhere Date
2002-12-01
First Use In Commerce Date
2002-12-01
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-12-23
Primary Code
030
First Use Anywhere Date
2002-12-01
First Use In Commerce Date
2002-12-01
Correspondences
Name
LORI M. STOCKTON
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1932924 |
| Prior Registration | 1935183 |
Trademark Events
| Event Date | Event Description |
| 2002-04-05 | ASSIGNED TO EXAMINER |
| 2002-04-18 | NON-FINAL ACTION MAILED |
| 2002-10-21 | PAPER RECEIVED |
| 2002-10-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-11-06 | ASSIGNED TO EXAMINER |
| 2002-11-07 | LETTER OF SUSPENSION MAILED |
| 2003-08-18 | NON-FINAL ACTION MAILED |
| 2003-11-06 | PAPER RECEIVED |
| 2003-12-03 | CASE FILE IN TICRS |
| 2003-11-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2004-02-24 | ASSIGNED TO EXAMINER |
| 2004-03-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2004-05-05 | NOTICE OF PUBLICATION |
| 2004-05-25 | PUBLISHED FOR OPPOSITION |
| 2004-08-17 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2005-01-12 | TEAS STATEMENT OF USE RECEIVED |
| 2005-01-12 | USE AMENDMENT FILED |
| 2005-01-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2005-01-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2005-02-15 | ASSIGNED TO LIE |
| 2005-02-15 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2005-05-17 | REGISTERED-PRINCIPAL REGISTER |
| 2011-12-23 | CANCELLED SEC. 8 (6-YR) |
