Cheese food; dairy products excluding ice cream, ice milk and frozen yogurt; deep fried bean curd; dried fruit; dried or processed beans; eggs; edible fats; fermented soybeans; formed or unformed textured vegetable protein for use as a meat extender or meat substitute; tofu, namely, freeze-dried tofu; tofu; frozen fruit; frozen vegetables; fruit chips; fruit-based snack food; ham; Konnyaku, a gelatin yam product; meats and seafood, excluding live products; cheese, meat and/or fruit package combinations; potato chips; egg product; processed fruits; processed seafood; processed edible seaweed; processed vegetables; protein for use as a food additive or food filler; sausage; soup stock; soy milk; stews