MRE'S - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 76336913
Serial Number
76336913
Word Mark
MRE'S
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2005-05-26
Filing Date
2001-11-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2003-09-02
Law Office Assigned Location Code
M40
Employee Name
ADKINS, CHRISTOPHER S
Statements
Goods and Services
Nutritional supplements in the form of an energy bar
Goods and Services
Packaged meals consisting primarily of meat, fish, poultry or vegetables which contains bakery goods; potato chips; fruit based energy foods bars; candied fruit; candied fruit snacks; candied nuts; candied fruit snacks; processed nuts; yogurt
Goods and Services
Foods and ingredients of foods, namely, snack cakes; cupcakes;candy; candy tarts; tart bakery goods; tortilla chips; cereal; mixes for bakery goods; ice bars; cereal-based energy snack food bars; ready to eat cereal derived energy food bars; grain-based energy food bars; candy bars containing nutritional additives for energy; packaged meals consisting primarily of pasta or rice which contains bakery goods; dessert souffles and bakery desserts which are placed in packaged meals; bakery goods; mixes for making bakery goods; edible cake decorations; cake mixes; cakes; pies; candy; candy cake decorations; candy coated popcorn; caramel popcorn; caramels; cereal based snack food; chocolate; chocolate chips; chocolate covered nuts; chocolate powder; chocolate syrup; chocolate topping; chocolate truffles; chocolate-based fillings for cakes and pies; cocoa; cocoa mixes; cones for ice cream; confectionery chips for baking; frozen confections; cookies; crackers; custard-based fillings for cakes and pies; frozen custards; Danish pastries; dessert souffles; doughnuts; dumplings; eclairs; flavoring syrup; food flavorings using non-essential oils; chocolate fondue; food additives for non-nutritional purposes for use as a flavoring, ingredient or filler; ready-to-eat cereal derived food bars; frosting mixes; frostings; frozen yogurt; fruit ice; fruit pies; flavored and sweetened gelatins; gingerbread; glazed popcorn; granola; granola-based snack bars; hot chocolate; ice cream; ice cream substitute; soy-based ice cream substitute; ice milk; flavored ices; icing; icing mixes; marshmallow topping; milkshakes; bases for making milkshakes; candy mints; molasses; muffins; nuts; parfaits; pastries; peanut butter confectionery chips; pies; popped popcorn; processed unpopped popcorn; pretzels; puddings; puffed corn snacks; sauces; seasonings; sherbet; granola-based snack bars; cereal-based snack food; rice-based snack foods; wheat-based snack foods; sorbet; syrup flavoring; syrup topping; tapioca; thickening agents for use in cooking; topping syrup; wafers
Goods and Services
Raw or fresh nuts
Pseudo Mark
MRES; MISTER ES
Classification Information
International Class
5 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
005
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-11-26
Primary Code
030
International Class
31 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2003-06-18
Primary Code
031
Correspondences
Name
LESLIE K. MITCHELL, ESQ.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2002-02-01ASSIGNED TO EXAMINER
2002-02-06NON-FINAL ACTION MAILED
2002-07-30PAPER RECEIVED
2002-07-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-10-23FINAL REFUSAL MAILED
2003-04-16ASSIGNED TO EXAMINER
2003-04-28PAPER RECEIVED
2003-06-04CASE FILE IN TICRS
2003-04-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-06-20APPROVED FOR PUB - PRINCIPAL REGISTER
2003-08-13NOTICE OF PUBLICATION
2003-09-02PUBLISHED FOR OPPOSITION
2003-11-25NOA MAILED - SOU REQUIRED FROM APPLICANT
2004-05-13PAPER RECEIVED
2004-05-13EXTENSION 1 FILED
2004-05-27EXTENSION 1 GRANTED
2004-11-26PAPER RECEIVED
2004-11-25EXTENSION 2 FILED
2004-11-25EXTENSION 2 GRANTED
2005-09-27ABANDONMENT - NO USE STATEMENT FILED
2005-09-27ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED