LIMMI - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76335073
Registration Number
2751125
Word Mark
LIMMI
Status
800 - Registered And Renewed
Status Date
2013-03-05
Filing Date
2001-11-05
Registration Number
2751125
Registration Date
2003-08-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261121 - Rectangles that are completely or partially shaded.
Published for Opposition Date
2002-10-08
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LORENZO, ROBERT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists in part of a stylized drawing of a half sun over the word "LIMMI".
Goods and Services
[ Vegetable juice for cooking ]
Goods and Services
[ Sauces used for seasoning ]
Goods and Services
Lemonade, fruit juices, vegetable juices, syrups for making fruit drinks
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2013-03-05
Primary Code
029
First Use Anywhere Date
2002-00-00
First Use In Commerce Date
2002-00-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2013-03-05
Primary Code
030
First Use Anywhere Date
2002-00-00
First Use In Commerce Date
2002-00-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2001-11-16
Primary Code
032
First Use Anywhere Date
2002-00-00
First Use In Commerce Date
2002-00-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
John S. Egbert
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2002-01-25 | ASSIGNED TO EXAMINER |
| 2002-02-06 | NON-FINAL ACTION MAILED |
| 2002-02-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-05-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-09-18 | NOTICE OF PUBLICATION |
| 2002-10-08 | PUBLISHED FOR OPPOSITION |
| 2002-12-31 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2003-05-19 | TEAS STATEMENT OF USE RECEIVED |
| 2003-05-20 | USE AMENDMENT FILED |
| 2003-05-31 | STATEMENT OF USE PROCESSING COMPLETE |
| 2003-06-03 | ASSIGNED TO EXAMINER |
| 2003-06-16 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2003-08-12 | REGISTERED-PRINCIPAL REGISTER |
| 2008-06-04 | CASE FILE IN TICRS |
| 2009-03-06 | TEAS SECTION 8 & 15 RECEIVED |
| 2009-03-09 | ASSIGNED TO PARALEGAL |
| 2009-03-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-02-21 | TEAS SECTION 8 & 9 RECEIVED |
| 2013-03-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-02-21 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2013-03-05 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| 2013-03-05 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| 2013-03-05 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2013-03-05 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
