Image Trademark with Serial Number 76332996
Status: 800 - Registered And Renewed
Image for trademark with serial number 76332996
Serial Number
76332996
Registration Number
2699685
Word Mark
Status
800 - Registered And Renewed
Status Date
2013-03-23
Filing Date
2001-11-01
Registration Number
2699685
Registration Date
2003-03-25
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
050308, 050310, 050525 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Other branches with leaves, with or without fruit. Other flowers including daffodils and irises.
Published for Opposition Date
2002-12-31
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BUSH, KAREN K
Statements
Certificate of Correction for Registration
In the statement, Column 1, lines 3 and 4, should be deleted, and, VIA O. GRASSI 26 COLLECHIO (PARMA), ITALY should be inserted. In the statement, Column 1, line 13, "CARMEL" should be deleted, and, CARAMEL should be inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
Dietary food supplements, namely, infants' and invalids' dietetic products
Goods and Services
Milk and other dairy products, namely, [ chocolate milk, acidophilus milk, soy-based food beverages used as milk substitute, dairy-based food beverages, flavored milk, Caramel spread milk, ] vitamin enriched milk, mineral enriched milk [, milk enriched with iron, vitamin and mineral enriched milk, milk enriched with polyunsaturated fatty acids, namely, omega-3, dairy beverages enriched with polyunsaturated fatty acids, namely, omega-3 dairy-based chocolate food beverages, dairy-based dips, cream, milk cream, whipping cream, half and half milk and cream mixture, sour cream, dairy or non-dairy based whipped topping, yogurt, butter, margarine, cheese in general, cottage cheese, gouda cheese, edam cheese, cheddar cheese, processed cheese, cream cheese, acidophilus flavored milk with added herbal components, cheese food, cheese spreads; preserved, dry and cooked vegetables, namely, canned, cooked or otherwise processed tomatoes, strained tomatoes, chopped tomatoes; eggs, namely, egg substitutes, egg-nog, egg-nog mixes ]
Goods and Services
[ Sauces, namely, bechamel sauce or white sauce, confectioneries, namely, bakery goods, biscuits, bread, wafers, custards, refrigerated milk-based sponge cakes, cakes, buns, honey, chocolate; tea, ice cream, ice milk ]
Goods and Services
[ Mineral and aerated waters and other non-alcoholic drinks, namely, fruit drinks, fruit flavored soft drinks, fruit juices, aerated fruit juices, fruit juice concentrates, fruit nectars, fruit-based soft drinks flavored with tea, sports drinks, spring water, tomato juice, fruit vitamin and mineral enriched juices added to milk, vitamin and mineral enriched fruit beverages added to milk, calcium enriched fruit juices, calcium enriched fruit drinks, vitamin enriched fruit juices, vitamin enriched fruit drinks, food package combinations consisting primarily of fruit juices, vegetable-based chocolate food beverages; syrups for making beverages ]
Lining/Stippling Statement
The stippling in the mark is for shading purposes only.
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2001-11-13
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-11-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2009-03-31
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2009-03-31
Primary Code
032
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jonathan Myers
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00ItalyFalse
Trademark Events
Event DateEvent Description
2002-01-15ASSIGNED TO EXAMINER
2002-01-31NON-FINAL ACTION MAILED
2002-07-22PAPER RECEIVED
2002-07-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-07-22SEC. 1(A) CLAIM DELETED
2002-09-03APPROVED FOR PUB - PRINCIPAL REGISTER
2002-12-11NOTICE OF PUBLICATION
2002-12-31PUBLISHED FOR OPPOSITION
2003-03-25REGISTERED-PRINCIPAL REGISTER
2003-11-03SEC 7 REQUEST FILED
2004-06-09CERTIFICATE OF CORRECTION ISSUED
2007-01-24ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2008-06-05CASE FILE IN TICRS
2009-02-06TEAS SECTION 8 & 15 RECEIVED
2009-02-09ASSIGNED TO PARALEGAL
2009-02-06REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2009-03-31REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2013-03-12TEAS SECTION 8 & 9 RECEIVED
2013-03-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-03-23REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2013-03-23REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2013-03-23NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED