EASTERN FEAST - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76328361
Registration Number
2744109
Word Mark
EASTERN FEAST
Status
800 - Registered And Renewed
Status Date
2013-03-05
Filing Date
2001-10-22
Registration Number
2744109
Registration Date
2003-07-29
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2002-10-29
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Goods and Services
Pastes and purees, namely fruit and vegetable; fruit sauces; nuts, namely almond coated, shelled, or roasted nuts; beans, namely dried and processed beans; processed onions, namely fried onions; processed grape leaves
Goods and Services
Relishes; bread; spices; chutneys; coffee, namely ground coffee and coffee beans; tea, namely loose tea leaves and bagged tea; sauces, namely vegetable sauces; processed grains; candy
Goods and Services
Grains, namely unprocessed grains for eating; nuts, namely fresh, raw, and unprocessed
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-11-02
Primary Code
029
First Use Anywhere Date
2002-07-31
First Use In Commerce Date
2002-07-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-11-02
Primary Code
030
First Use Anywhere Date
2002-07-31
First Use In Commerce Date
2002-07-31
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2001-11-02
Primary Code
031
First Use Anywhere Date
2002-07-31
First Use In Commerce Date
2002-07-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
William M. Hobby
Address
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Trademark Events
Event Date | Event Description |
2002-01-08 | ASSIGNED TO EXAMINER |
2002-01-28 | NON-FINAL ACTION MAILED |
2002-02-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-04-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2002-08-30 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2002-09-09 | EXAMINERS AMENDMENT MAILED |
2002-09-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2002-10-09 | NOTICE OF PUBLICATION |
2002-10-29 | PUBLISHED FOR OPPOSITION |
2003-01-21 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-05-16 | PAPER RECEIVED |
2003-05-16 | USE AMENDMENT FILED |
2003-05-31 | STATEMENT OF USE PROCESSING COMPLETE |
2003-06-04 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2003-07-29 | REGISTERED-PRINCIPAL REGISTER |
2008-05-29 | CASE FILE IN TICRS |
2009-07-27 | PAPER RECEIVED |
2009-07-27 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2009-08-06 | ASSIGNED TO PARALEGAL |
2009-08-24 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-02-22 | TEAS SECTION 8 & 9 RECEIVED |
2013-03-05 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-03-05 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2013-03-05 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2013-03-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |