LAO GUI YANG - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76326846
Word Mark
LAO GUI YANG
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2002-12-17
Filing Date
2001-10-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Law Office Assigned Location Code
M20
Employee Name
FOSDICK, GEOFFREY A
Statements
Goods and Services
VARIOUS KINDS OF SPICE SAUCES, GARLIC, SHRIMP, BEAN, NUT, FISH
Goods and Services
PRODUCTS, PACKING, LOGAL AND BUSINESS MANAGEMENT
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-10-29
Primary Code
030
First Use Anywhere Date
1999-06-16
First Use In Commerce Date
1999-06-16
International Class
35 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2001-10-29
Primary Code
035
First Use Anywhere Date
1999-06-16
First Use In Commerce Date
1999-06-16
Correspondences
Name
CHEN, ZHU JIAN
Address
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Trademark Events
| Event Date | Event Description |
| 2002-01-16 | ASSIGNED TO EXAMINER |
| 2002-02-07 | NON-FINAL ACTION MAILED |
| 2002-04-25 | NON-FINAL ACTION MAILED |
| 2002-12-12 | ASSIGNED TO EXAMINER |
| 2002-12-17 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2003-03-10 | PAPER RECEIVED |
