SAPUTO INGREDIENTS - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76287533
Serial Number
76287533
Registration Number
2950427
Word Mark
SAPUTO INGREDIENTS
Status
800 - Registered And Renewed
Status Date
2015-01-31
Filing Date
2001-07-19
Registration Number
2950427
Registration Date
2005-05-10
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Attorney Name
Matthew W. Walch
Law Office Assigned Location Code
M20
Employee Name
HUGHITT, ELIZABETH A
Statements
Disclaimer with Predetermined Text
"INGREDIENTS"
Goods and Services
LACTOSE TO BE USED IN THE MANUFACTURE OF ICE CREAM MIXES, CONFECTIONERY, SOUP AND SAUCE BASES
Goods and Services
BY-PRODUCTS, NAMELY, WHEY AND WHEY CONCENTRATES FOR USE IN THE MANUFACTURE OF ICE CREAM MIXES, CONFECTIONERY, SOUP AND SAUCE BASES
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
2002-05-06
Primary Code
001
First Use Anywhere Date
2001-06-02
First Use In Commerce Date
2001-06-02
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-07-31
Primary Code
029
First Use Anywhere Date
2001-06-02
First Use In Commerce Date
2001-06-02
Current Trademark Owners
Party Name
SAPUTO PRODUITS LAITIERS CANADA S.E.N.C. / SAPUTO DAIRY PRODUCTS CANADA G.P.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
SAPUTO PRODUITS LAITIERS CANADA S.E.N.C. / SAPUTO DAIRY PRODUCTS CANADA G.P.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
LES FROMAGES SAPUTO S.E.N.C./SAPUTO CHEESE G.P.
Party Type
30 - Original Registrant
Legal Entity Type
02 - Partnership
Address
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Party Name
LES FROMAGES SAPUTO S.E.N.C./SAPUTO CHEESE G.P.
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
02 - Partnership
Address
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Party Name
LES FROMAGES SAPUTO LIMITIE/ SAPUTO CHEESE LIMITED
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Matthew W. Walch
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1827583
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2001-07-121109311CanadaTrue
Trademark Events
Event DateEvent Description
2001-09-04ASSIGNED TO EXAMINER
2001-09-19ASSIGNED TO EXAMINER
2001-09-24NON-FINAL ACTION MAILED
2002-03-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-05-28LETTER OF SUSPENSION MAILED
2002-12-12ASSIGNED TO EXAMINER
2002-12-20INQUIRY AS TO SUSPENSION MAILED
2003-05-20PAPER RECEIVED
2003-05-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-05-20USE AMENDMENT FILED
2003-06-11AMENDMENT TO USE PROCESSING COMPLETE
2003-12-11USE AMENDMENT ACCEPTED
2003-12-16NON-FINAL ACTION MAILED
2004-04-14CASE FILE IN TICRS
2004-06-08PAPER RECEIVED
2004-06-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-06-18APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
2004-08-02ASSIGNED TO LIE
2004-08-30PREVIOUS ALLOWANCE COUNT WITHDRAWN
2004-08-30EXAMINER'S AMENDMENT AND/OR PRIORITY ACTION MAILED
2005-02-03FAX RECEIVED
2005-02-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-03-02AMENDMENT FROM APPLICANT ENTERED
2005-03-09APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
2005-03-14LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-05-10REGISTERED-SUPPLEMENTAL REGISTER
2005-11-02TEAS CHANGE OF CORRESPONDENCE RECEIVED
2010-08-04AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2011-03-22TEAS SECTION 8 RECEIVED
2011-03-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2011-03-24REGISTERED - SEC. 8 (6-YR) ACCEPTED
2013-10-09TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2013-10-09ATTORNEY REVOKED AND/OR APPOINTED
2014-12-17TEAS REVOKE/APPOINT ATTORNEY RECEIVED
2014-12-17ATTORNEY REVOKED AND/OR APPOINTED
2015-01-16TEAS SECTION 8 & 9 RECEIVED
2015-01-31CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-01-31REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2015-01-31REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2015-01-31NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2015-02-25ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY