THAI HERB - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76273515
Registration Number
2820216
Word Mark
THAI HERB
Status
710 - Cancelled - Section 8
Status Date
2010-10-08
Filing Date
2001-06-19
Registration Number
2820216
Registration Date
2004-03-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325, 261520, 280103 - Other leaves. Polygons inside another polygon. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2002-08-06
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
KING, LINDA M
Statements
Disclaimer with Predetermined Text
"THAI HERB" and the non-Latin character that translate to "THAI HERB"
Goods and Services
Soups and soup mixes; preserved, dried and cooked vegetables, fruits, fish, shellfish and meats; canned and bottled fruit; slices and cut canned and bottled vegetables; jellies; jams and fruit sauces
Goods and Services
Sauces, curry powder; seasonings; spices; instant curry; rice; pasta; noodles; preparations made from cereals and rice, namely, rice sticks, bean starch vermicelli and rice porridge; tapioca; confectionery, namely, ready to eat dessert comprising sticky rice, tapioca, taro and fruits in coconut milk or syrup; salad dressings
Translation of Words in Mark
The non-Latin characters in the mark transliterate to "Thai Herb" and translate to mean "Thai Herb" in English.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-10-08
Primary Code
029
First Use Anywhere Date
2001-11-14
First Use In Commerce Date
2003-10-02
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-10-08
Primary Code
030
First Use Anywhere Date
2001-11-14
First Use In Commerce Date
2003-10-02
Correspondences
Name
JOHN H. MION
Address
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Trademark Events
| Event Date | Event Description |
| 2001-08-18 | ASSIGNED TO EXAMINER |
| 2001-08-22 | NON-FINAL ACTION MAILED |
| 2002-02-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-05-14 | ASSIGNED TO EXAMINER |
| 2002-05-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-07-17 | NOTICE OF PUBLICATION |
| 2002-08-06 | PUBLISHED FOR OPPOSITION |
| 2002-10-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2003-03-26 | PAPER RECEIVED |
| 2003-03-26 | EXTENSION 1 FILED |
| 2003-03-26 | EXTENSION 1 GRANTED |
| 2003-10-29 | PAPER RECEIVED |
| 2003-10-29 | USE AMENDMENT FILED |
| 2003-12-04 | STATEMENT OF USE PROCESSING COMPLETE |
| 2003-12-15 | CASE FILE IN TICRS |
| 2003-12-16 | ASSIGNED TO EXAMINER |
| 2003-12-26 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2004-03-02 | REGISTERED-PRINCIPAL REGISTER |
| 2010-10-08 | CANCELLED SEC. 8 (6-YR) |
