THE NUTRITIOUS FOOD YOU NEED - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76271904
Registration Number
2888150
Word Mark
THE NUTRITIOUS FOOD YOU NEED
Status
710 - Cancelled - Section 8
Status Date
2011-04-29
Filing Date
2001-06-15
Registration Number
2888150
Registration Date
2004-09-28
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2004-04-20
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LORENZO, ROBERT
Statements
Disclaimer with Predetermined Text
"NUTRITIOUS FOOD"
Goods and Services
Frozen entrees consisting primarily of meat, fish, poultry or vegetables; frozen omelets and scrambled eggs; frozen soups; frozen broth and pot roast juice; frozen fruit-based spreads; frozen prepared puree of fruits, namely, peach, pear, pineapple, prune and fruit cocktail
Goods and Services
Frozen entrees consisting primarily of pastas or rice; frozen quiche; frozen grilled cheese sandwiches; frozen oatmeal and cream of wheat; frozen pies; frozen dumplings; frozen toast and pancakes; frozen rolls; frozen cookies and tea biscuits; frozen muffins; frozen dessert squares; frozen cobblers and crisps; frozen cakes and fruit loaves; frozen puddings and mousses; sauces; gravy; poultry stuffing containing bread; chili; frozen breakfast cereals
Goods and Services
Food distributorship services
Goods and Services
Catering services; food preparation; food nutrition and preparation consultation; food sanitation consultation; contract food services consultation in the field of food service equipment
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-04-29
Primary Code
029
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-04-29
Primary Code
030
International Class
35 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-04-29
Primary Code
035
International Class
42 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2011-04-29
Primary Code
042
Correspondences
Name
CHARLES P. LAPOLLA
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2001-06-05 | 1105400 | Canada | True |
Trademark Events
Event Date | Event Description |
2001-08-09 | ASSIGNED TO EXAMINER |
2001-08-27 | NON-FINAL ACTION MAILED |
2001-09-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-02-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-04-03 | EXAMINERS AMENDMENT MAILED |
2002-04-16 | LETTER OF SUSPENSION MAILED |
2002-10-21 | PAPER RECEIVED |
2002-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-11-06 | ASSIGNED TO EXAMINER |
2002-11-13 | LETTER OF SUSPENSION MAILED |
2003-04-21 | PAPER RECEIVED |
2003-04-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2003-05-19 | LETTER OF SUSPENSION MAILED |
2003-12-04 | CASE FILE IN TICRS |
2003-12-18 | INQUIRY AS TO SUSPENSION MAILED |
2004-01-22 | PAPER RECEIVED |
2004-01-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2004-02-05 | EXAMINERS AMENDMENT MAILED |
2004-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2004-03-31 | NOTICE OF PUBLICATION |
2004-03-31 | NOTICE OF PUBLICATION |
2004-04-20 | PUBLISHED FOR OPPOSITION |
2004-07-13 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2004-08-03 | FAX RECEIVED |
2004-08-03 | NOTICE OF ALLOWANCE CANCELLED |
2004-08-03 | Sec. 1(B) CLAIM DELETED |
2004-09-28 | REGISTERED-PRINCIPAL REGISTER |
2011-04-29 | CANCELLED SEC. 8 (6-YR) |