MAPLE GROVE FARMS OF VERMONT - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76220904
Serial Number
76220904
Registration Number
2604164
Word Mark
MAPLE GROVE FARMS OF VERMONT
Status
800 - Registered And Renewed
Status Date
2012-07-14
Filing Date
2001-03-07
Registration Number
2604164
Registration Date
2002-08-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
070304, 261102, 261108, 261302, 261325 - Barns, silos, stables. Plain single line rectangles. Letters, numerals or punctuation and letters, numerals or punctuation forming the perimeter of a rectangle, bordering the perimeter of a rectangle or forming a rectangle. Plain single or multiple line quadrilaterals. Quadrilaterals with one or more curved sides.
Published for Opposition Date
2002-05-14
Attorney Name
Sana Hakim
Law Office Assigned Location Code
M20
Employee Name
SATCHI, SUDARSHINI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FARMS OF VERMONT"
Goods and Services
[ Meat, fish, poultry and game, meat extracts, preserved, dried and cooked fruits and vegetables, ] jellies, jams, marmalades and fruit sauces [, eggs, milk and milk products, edible oils and fats, salad dressings, bacon, butter, cheese, beans and ham, pork and beans and smoked sausage ]
Goods and Services
[ Coffee, tea, ] sugar, [ rices, tapioca, flour and preparations made from flour and cereals, bread, pastry and confectionery, ices, ] syrups, namely, maple syrup, fruit-flavored syrups and pancake syrup, syrup topping, salad dressing, [ steak and rib sauce, marinades, ] candy, [ pudding, fruitcake, relish ] waffle and pancake mix [, yeast, baking powder, salt, mustards, vinegar, fudge, condiments and spices ]
Pseudo Mark
MAPLE GROVE FARMS OF VERMONT
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2002-03-07
Primary Code
029
First Use Anywhere Date
1985-05-15
First Use In Commerce Date
1985-05-15
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-03-23
Primary Code
030
First Use Anywhere Date
1985-05-15
First Use In Commerce Date
1985-05-15
Current Trademark Owners
Party Name
B&G FOODS NORTH AMERICA, INC.
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
BURNHAM & MORRILL COMPANY
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
HERITAGE ACQUISITION CORP.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Maple Grove Farms of Vermont, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Maple Grove Farms of Vermont, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Maple Grove Farms of Vermont, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
B&G FOODS NORTH AMERICA, INC.
Party Type
33 - 3rd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
SANA HAKIM
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0128447
Prior Registration0182475
Prior Registration1707005
Prior Registration1784306
Prior Registration2297585
Trademark Events
Event DateEvent Description
2001-06-01ASSIGNED TO EXAMINER
2001-06-07NON-FINAL ACTION MAILED
2001-12-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-01-31APPROVED FOR PUB - PRINCIPAL REGISTER
2002-04-24NOTICE OF PUBLICATION
2002-05-14PUBLISHED FOR OPPOSITION
2002-08-06REGISTERED-PRINCIPAL REGISTER
2007-11-08CASE FILE IN TICRS
2008-01-23AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2008-01-30AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2008-06-02TEAS SECTION 8 & 15 RECEIVED
2008-06-11ASSIGNED TO PARALEGAL
2008-06-11ASSIGNED TO PARALEGAL
2008-06-11REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2009-04-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2009-08-26ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2009-09-02ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2011-02-07AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2011-12-14ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2012-07-03TEAS SECTION 8 & 9 RECEIVED
2012-07-14CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-07-14REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2012-07-14REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2012-07-15NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2012-07-26TEAS SECTION 7 REQUEST RECEIVED
2012-07-27CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-07-28POST REGISTRATION ACTION MAILED - SEC. 7
2012-08-31TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2012-09-06REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD
2012-09-06REGISTERED - SEC. 7 REQUEST ABANDONED
2014-06-11ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2016-02-03ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2021-08-06COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED