KOKO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76188444
Serial Number
76188444
Registration Number
3596891
Word Mark
KOKO
Status
800 - Registered And Renewed
Status Date
2018-04-27
Filing Date
2001-01-02
Registration Number
3596891
Registration Date
2009-03-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031503, 031519, 031524, 031525, 260116 - Chickens, hens, roosters. Birds or bats in flight or with outspread wings. Stylized birds and bats. Other birds. Circles touching or intersecting.
Published for Opposition Date
2002-09-24
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SHANAHAN, WILLIAM PATR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COCOA"
Goods and Services
[ Shrimp ]
Goods and Services
COFFEE, [ TEA, CACAO, SUGAR, ] INSTANT COFFEE [, CANDY, HONEY, YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SPICES AND ICE ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2015-02-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-01-17
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
TARA M. VOLD
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00IndonesiaFalse
Trademark Events
Event DateEvent Description
2001-04-30ASSIGNED TO EXAMINER
2001-05-11NON-FINAL ACTION MAILED
2001-10-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-03-01FINAL REFUSAL MAILED
2002-03-07APPROVED FOR PUB - PRINCIPAL REGISTER
2002-07-10Sec. 1(B) CLAIM DELETED
2002-09-04NOTICE OF PUBLICATION
2002-09-24PUBLISHED FOR OPPOSITION
2002-10-28EXTENSION OF TIME TO OPPOSE RECEIVED
2004-04-26ASSIGNED TO EXAMINER
2004-09-13CASE FILE IN TICRS
2005-10-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2006-02-15ASSIGNED TO EXAMINER
2005-02-16ASSIGNED TO EXAMINER
2006-02-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2006-04-17ASSIGNED TO EXAMINER
2007-04-12TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2007-04-12ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2008-07-04ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2008-08-28TEAS POST PUBLICATION AMENDMENT RECEIVED
2008-10-06ASSIGNED TO PETITION STAFF
2008-10-17CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
2009-03-31REGISTERED-PRINCIPAL REGISTER
2009-06-08ELECTRONIC RECORD REVIEW COMPLETE
2014-01-15TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-01-29TEAS SECTION 8 RECEIVED
2015-02-04CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2015-02-04REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
2015-02-04NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2017-01-03TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-03-31COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2018-04-24TEAS SECTION 8 & 9 RECEIVED
2018-04-27REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2018-04-27REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2018-04-27NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2018-07-30TEAS CHANGE OF CORRESPONDENCE RECEIVED