ZAP-OUT! - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 76179561
Serial Number
76179561
Registration Number
3220974
Word Mark
ZAP-OUT!
Status
710 - Cancelled - Section 8
Status Date
2017-11-03
Filing Date
2000-12-13
Registration Number
3220974
Registration Date
2007-03-27
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2002-06-18
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
WELLS, CHRISTOPHER WIL
Statements
Goods and Services
all purpose cleaner
Pseudo Mark
ZAP OUT
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2017-11-03
Primary Code
003
First Use Anywhere Date
2000-01-03
First Use In Commerce Date
2000-01-03
Correspondences
Name
Richard L Schnake
Address
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Trademark Events
Event DateEvent Description
2001-04-24ASSIGNED TO EXAMINER
2001-05-17NON-FINAL ACTION MAILED
2001-11-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-03-23APPROVED FOR PUB - PRINCIPAL REGISTER
2002-05-29NOTICE OF PUBLICATION
2002-06-18PUBLISHED FOR OPPOSITION
2002-07-18EXTENSION OF TIME TO OPPOSE RECEIVED
2002-11-05OPPOSITION INSTITUTED NO. 999999
2004-04-26ASSIGNED TO EXAMINER
2007-02-14OPPOSITION TERMINATED NO. 999999
2007-03-27REGISTERED-PRINCIPAL REGISTER
2013-03-22TEAS SECTION 8 RECEIVED
2013-03-29CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-03-29REGISTERED - SEC. 8 (6-YR) ACCEPTED
2013-03-30NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2016-03-27COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2017-11-03CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9