DI LUSSO - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76177543
Registration Number
2654912
Word Mark
DI LUSSO
Status
800 - Registered And Renewed
Status Date
2012-12-18
Filing Date
2000-12-06
Registration Number
2654912
Registration Date
2002-11-26
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2001-11-13
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
SPRUILL, DARRYL M
Statements
Goods and Services
dry sausage, poultry, beef, pork, processed olives, processed peppers,[ olive oil,] proscuitto ham, cheese
Translation of Words in Mark
The English translation of "DI LUSSO" is "luxurious" or "the luxury".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-12-20
Primary Code
029
First Use Anywhere Date
2002-02-18
First Use In Commerce Date
2002-02-18
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
SARAH L. NELSEN
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1028047 |
Trademark Events
| Event Date | Event Description |
| 2001-04-17 | ASSIGNED TO EXAMINER |
| 2001-04-17 | ASSIGNED TO EXAMINER |
| 2001-04-24 | NON-FINAL ACTION MAILED |
| 2001-05-25 | EXAMINER'S AMENDMENT MAILED |
| 2001-05-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-10-24 | NOTICE OF PUBLICATION |
| 2001-11-13 | PUBLISHED FOR OPPOSITION |
| 2002-02-05 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2002-08-02 | PAPER RECEIVED |
| 2002-08-01 | EXTENSION 1 FILED |
| 2002-08-01 | USE AMENDMENT FILED |
| 2002-09-06 | EXTENSION 1 GRANTED |
| 2002-09-06 | STATEMENT OF USE PROCESSING COMPLETE |
| 2002-09-09 | ASSIGNED TO EXAMINER |
| 2002-09-10 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2002-11-26 | REGISTERED-PRINCIPAL REGISTER |
| 2008-02-26 | CASE FILE IN TICRS |
| 2008-10-20 | TEAS SECTION 8 & 15 RECEIVED |
| 2008-10-22 | ASSIGNED TO PARALEGAL |
| 2008-11-05 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-11-26 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2012-11-26 | TEAS SECTION 8 & 9 RECEIVED |
| 2012-12-18 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-12-18 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2012-12-18 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2012-12-18 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 2021-11-26 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
