CHEF SAL'S - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 76170245
Serial Number
76170245
Registration Number
2602523
Word Mark
CHEF SAL'S
Status
800 - Registered And Renewed
Status Date
2012-05-19
Filing Date
2000-11-22
Registration Number
2602523
Registration Date
2002-07-30
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2001-11-06
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Disclaimer with Predetermined Text
"CHEF"
Goods and Services
FRESH AND FROZEN PREPARED VEGETABLES
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-12-05
Primary Code
029
First Use Anywhere Date
2000-11-00
First Use In Commerce Date
2000-11-00
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
C. Brandon Browning
Address
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Trademark Events
Event DateEvent Description
2001-04-09ASSIGNED TO EXAMINER
2001-04-13EXAMINER'S AMENDMENT MAILED
2001-05-05APPROVED FOR PUB - PRINCIPAL REGISTER
2001-10-17NOTICE OF PUBLICATION
2001-11-06PUBLISHED FOR OPPOSITION
2002-01-29NOA MAILED - SOU REQUIRED FROM APPLICANT
2002-04-02USE AMENDMENT FILED
2002-04-15STATEMENT OF USE PROCESSING COMPLETE
2002-04-17ASSIGNED TO EXAMINER
2002-04-18ASSIGNED TO EXAMINER
2002-04-18ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2002-07-30REGISTERED-PRINCIPAL REGISTER
2007-09-26TEAS SECTION 8 & 15 RECEIVED
2007-09-26REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2007-10-13REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2007-11-07CASE FILE IN TICRS
2012-05-17TEAS SECTION 8 & 9 RECEIVED
2012-05-19REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2012-05-19REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2012-05-19NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED