Non-alcoholic beverages, namely, soft drinks, non-alcoholic aperitifs, fruit juice beverages, fruit extracts for making non-alcoholic beverages, grape must, lithia water, seltzer water, soda water, table waters, aerated water; concentrates, syrups or powders and pastilles used in the preparation of soft drinks, aerated water, mineral water and effervescing soft drinks; mineral water; isotonic drinks, ginger ale, ginger beer, non-alcoholic cocktails; essences not in the nature of essential oils for the manufacture of liqueurs, soft drinks and mineral waters; lemonades, syrups for making lemonade; vegetable juices, orgeat, beer wort, beer, malt beer, sarsaparilla, vegetable juices, fruit juices, fruit nectars, tomato juice, malt wort, must, extracts of hops for making beer