AL' S UNTOUCHABLE - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76165293
Registration Number
2709848
Word Mark
AL' S UNTOUCHABLE
Status
800 - Registered And Renewed
Status Date
2013-04-06
Filing Date
2000-11-15
Registration Number
2709848
Registration Date
2003-04-22
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010905, 020120, 020131, 110310, 130301, 190925, 200310, 260302, 260317, 260321, 261707 - Atoms or molecular models. Butchers, chefs, and bakers. Stylized men, including men depicted in caricature form. Plates (filled). Grills, other cooking apparatus with open fire. Other bottles, jars or flasks, including cookie jars. Bottle label. Plain single line ovals. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Lines depicting speed, propulsion, heat or wind.
Published for Opposition Date
2001-11-06
Law Office Assigned Location Code
M20
Employee Name
HUGHITT, ELIZABETH A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a picture of a chef inside an oval frame with chef hat and jacket with medal around his neck. In his left hand he's holding, at shoulder height, a plate with a burger patty, hotdog frank, chicken drumstick and a rack of ribs with steam coming from it. In his right hand he's holding a bottle of sauce (the top of the bottle has been popped off into the air). In the background (behind the chefs head) is a closed barbecue grill with smoke coming from it. The chef is standing in front of a plaid drawing (tablecloth) which is at the bottom (inside) of the oval frame. The name "AL'S" is printed at the top (outside) of the oval frame. The name "UNTOUCHABLE" is written circling the bottom (outside) of the oval.
Goods and Services
barbecue sauce
Lining/Stippling Statement
The lining is a feature of the mark and does not indicate color. The stippling in the drawing is for shading purposes, and does not indicate color.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-11-28
Primary Code
030
First Use Anywhere Date
2001-07-04
First Use In Commerce Date
2001-07-04
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
TIMMY F BELL
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2001-03-30 | ASSIGNED TO EXAMINER |
| 2001-04-12 | EXAMINER'S AMENDMENT MAILED |
| 2001-04-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-10-17 | NOTICE OF PUBLICATION |
| 2001-11-06 | PUBLISHED FOR OPPOSITION |
| 2002-01-29 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2002-06-26 | PAPER RECEIVED |
| 2002-06-26 | USE AMENDMENT FILED |
| 2002-07-18 | STATEMENT OF USE PROCESSING COMPLETE |
| 2002-07-29 | NON-FINAL ACTION MAILED |
| 2002-09-11 | PAPER RECEIVED |
| 2002-09-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-10-02 | ASSIGNED TO EXAMINER |
| 2003-01-02 | EXAMINERS AMENDMENT MAILED |
| 2003-01-10 | NON-FINAL ACTION MAILED |
| 2003-02-20 | EXAMINERS AMENDMENT MAILED |
| 2003-02-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2003-04-22 | REGISTERED-PRINCIPAL REGISTER |
| 2008-02-12 | CASE FILE IN TICRS |
| 2008-11-13 | PAPER RECEIVED |
| 2008-11-13 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| 2008-11-20 | ASSIGNED TO PARALEGAL |
| 2008-11-25 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-03-21 | PAPER RECEIVED |
| 2013-04-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-03-21 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2013-04-06 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2013-04-06 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2013-04-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED |
