DEFRANCESCO CHEF'S CHOICE - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
76157597
Word Mark
DEFRANCESCO CHEF'S CHOICE
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2002-09-12
Filing Date
2000-11-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 090506, 261702 - Butchers, chefs, and bakers. Chef's hat. Wavy line(s), band(s) or bar(s).
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
ELTON, DAVID JONATHAN
Statements
Goods and Services
DEHYDRATED ONIONS, GARLIC, AND VEGETABLES
Pseudo Mark
DEFRANESCO CHEF S CHOICE
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-11-13
Primary Code
029
First Use Anywhere Date
1968-12-00
First Use In Commerce Date
1968-12-00
Correspondences
Name
BARBARA FRIEDMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2001-03-23 | ASSIGNED TO EXAMINER |
| 2001-05-04 | ASSIGNED TO EXAMINER |
| 2001-05-21 | NON-FINAL ACTION MAILED |
| 2001-08-03 | ASSIGNED TO EXAMINER |
| 2001-11-14 | ASSIGNED TO EXAMINER |
| 2001-08-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-12-20 | FINAL REFUSAL MAILED |
| 2002-09-12 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
