L'OCA GOLOSA - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 76134435
Serial Number
76134435
Registration Number
3061433
Word Mark
L'OCA GOLOSA
Status
710 - Cancelled - Section 8
Status Date
2012-10-05
Filing Date
2000-09-25
Registration Number
3061433
Registration Date
2006-02-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031509, 130325 - Sea birds (including gulls and pelicans). Other cooking, heating or refrigeration equipment, including space heaters, Bunsen burners, water coolers, fans, ceiling fans and air conditioners.
Published for Opposition Date
2005-12-06
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Goods and Services
meat; fish; poultry and game, meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; eggs; milk; cheese; sour cream; dairy based whipped topping; whipping cream; yogurt; edible oils and fats; milk; pickles; fruit preserves
Goods and Services
coffee; tea; cocoa; sugar; rice; tapioca; sago; flour; bread; biscuits; cakes; pastry; icings; ice cream; ingredients for making ice cream, namely, flavoring syrup, flavoring additives for non-nutritional purposes; ingredients for making confectionery products, namely, flavoring syrup, flavoring additives for non-nutritional purposes, cocoa based ingredient in confectionery products, confectionery chips for baking, mixes for cakes; and frozen yogurt; honey; treacle; yeast; baking powder; salt; mustard; vinegar; sauces except sauces for salads; spices; ice
Goods and Services
restaurant services; catering; retail ice cream parlor services; bar services; snack-bar services; self-service restaurants; pubs; carryout restaurants
Translation of Words in Mark
The English translation of "L'OCA GOLOSA" is "The Greedy Goose".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-05
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-05
Primary Code
030
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-10-05
Primary Code
042
Correspondences
Name
STEVEN L. PERMUT
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
0000-00-00ItalyFalse
Trademark Events
Event DateEvent Description
2001-03-01ASSIGNED TO EXAMINER
2001-03-05NON-FINAL ACTION MAILED
2001-09-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2001-11-09FINAL REFUSAL MAILED
2000-11-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-05-13EXAMINERS AMENDMENT MAILED
2002-05-17APPROVED FOR PUB - PRINCIPAL REGISTER
2002-06-05PREVIOUS ALLOWANCE COUNT WITHDRAWN
2002-06-06NON-FINAL ACTION MAILED
2002-08-15PAPER RECEIVED
2002-08-15CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-10-07APPROVED FOR PUB - PRINCIPAL REGISTER
2002-12-04NOTICE OF PUBLICATION
2002-12-24PUBLISHED FOR OPPOSITION
2003-03-18NOA MAILED - SOU REQUIRED FROM APPLICANT
2003-08-06PAPER RECEIVED
2003-08-06FAX RECEIVED
2003-11-13PREVIOUS ALLOWANCE COUNT WITHDRAWN
2004-01-23PREVIOUS ALLOWANCE COUNT WITHDRAWN
2004-04-28CASE FILE IN TICRS
2003-08-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-09-18NOTICE OF ALLOWANCE CANCELLED
2003-08-06Sec. 1(B) CLAIM DELETED
2004-10-13NON-FINAL ACTION WRITTEN
2004-10-14NON-FINAL ACTION MAILED
2005-04-11PAPER RECEIVED
2005-04-11CORRESPONDENCE RECEIVED IN LAW OFFICE
2005-04-21AMENDMENT FROM APPLICANT ENTERED
2005-04-25APPROVED FOR PUB - PRINCIPAL REGISTER
2005-04-29ASSIGNED TO LIE
2005-05-05LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-07-29WITHDRAWN BEFORE PUBLICATION
2005-07-29PREVIOUS ALLOWANCE COUNT WITHDRAWN
2005-09-12EXAMINERS AMENDMENT -WRITTEN
2005-09-12EXAMINERS AMENDMENT MAILED
2005-09-13EXAMINER'S AMENDMENT ENTERED
2005-10-06APPROVED FOR PUB - PRINCIPAL REGISTER
2005-10-07ASSIGNED TO LIE
2005-10-19LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-11-16NOTICE OF PUBLICATION
2005-12-06PUBLISHED FOR OPPOSITION
2006-02-28REGISTERED-PRINCIPAL REGISTER
2012-10-05CANCELLED SEC. 8 (6-YR)