MAKE DINNER AS SUCCESSFUL AS THE REST OF YOUR DAY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
76121220
Registration Number
2626142
Word Mark
MAKE DINNER AS SUCCESSFUL AS THE REST OF YOUR DAY
Status
710 - Cancelled - Section 8
Status Date
2009-05-16
Filing Date
2000-09-05
Registration Number
2626142
Registration Date
2002-09-24
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2001-07-17
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
KING, LINDA M
Statements
Goods and Services
Prepared entrees consisting primarily of meat, fish or poultry
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-05-16
Primary Code
029
First Use Anywhere Date
2000-07-01
First Use In Commerce Date
2000-07-01
Correspondences
Name
ROBERT H. SANDERS
Address
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Trademark Events
| Event Date | Event Description |
| 2001-02-20 | ASSIGNED TO EXAMINER |
| 2001-02-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-07-04 | NOTICE OF PUBLICATION |
| 2001-07-17 | PUBLISHED FOR OPPOSITION |
| 2001-10-09 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2002-03-04 | USE AMENDMENT FILED |
| 2002-03-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2002-03-29 | ASSIGNED TO EXAMINER |
| 2002-04-25 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2002-09-24 | REGISTERED-PRINCIPAL REGISTER |
| 2007-09-28 | CASE FILE IN TICRS |
| 2009-05-16 | CANCELLED SEC. 8 (6-YR) |
