REDBONES - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76113280
Registration Number
3051259
Word Mark
REDBONES
Status
800 - Registered And Renewed
Status Date
2016-03-29
Filing Date
2000-08-21
Registration Number
3051259
Registration Date
2006-01-24
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2002-07-02
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
MORRIS, KRISTINA KLOIB
Statements
Goods and Services
beverage glassware
Goods and Services
pre-cooked meats, pre-cooked pork; pre-cooked chicken
Goods and Services
barbecue sauce
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2001-12-13
Primary Code
021
First Use Anywhere Date
2000-00-00
First Use In Commerce Date
2000-00-00
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-09-13
Primary Code
029
First Use Anywhere Date
2005-09-22
First Use In Commerce Date
2005-09-22
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-11-28
Primary Code
030
First Use Anywhere Date
2005-09-19
First Use In Commerce Date
2005-09-19
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Douglas R. Wolf
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1516033 |
Trademark Events
| Event Date | Event Description |
| 2001-02-12 | ASSIGNED TO EXAMINER |
| 2001-02-26 | NON-FINAL ACTION MAILED |
| 2001-08-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-12-13 | EXAMINERS AMENDMENT MAILED |
| 2001-12-13 | SEC. 1(A) CLAIM DELETED |
| 2001-12-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-06-12 | NOTICE OF PUBLICATION |
| 2002-07-02 | PUBLISHED FOR OPPOSITION |
| 2002-09-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2003-03-05 | PAPER RECEIVED |
| 2003-03-05 | EXTENSION 1 FILED |
| 2003-05-19 | EXTENSION 1 GRANTED |
| 2003-09-10 | PAPER RECEIVED |
| 2003-09-10 | EXTENSION 2 FILED |
| 2003-10-15 | EXTENSION 2 GRANTED |
| 2004-03-26 | PAPER RECEIVED |
| 2004-04-02 | CASE FILE IN TICRS |
| 2004-03-23 | EXTENSION 3 FILED |
| 2004-04-08 | EXTENSION 3 GRANTED |
| 2004-04-26 | ASSIGNED TO EXAMINER |
| 2004-09-27 | PAPER RECEIVED |
| 2004-09-24 | EXTENSION 4 FILED |
| 2004-11-04 | EXTENSION 4 GRANTED |
| 2005-03-18 | TEAS EXTENSION RECEIVED |
| 2005-03-18 | EXTENSION 5 FILED |
| 2005-03-18 | EXTENSION 5 GRANTED |
| 2005-09-26 | TEAS STATEMENT OF USE RECEIVED |
| 2005-09-24 | USE AMENDMENT FILED |
| 2005-10-04 | STATEMENT OF USE PROCESSING COMPLETE |
| 2005-11-29 | ASSIGNED TO EXAMINER |
| 2005-12-05 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2005-12-09 | ASSIGNED TO LIE |
| 2005-12-13 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| 2006-01-24 | REGISTERED-PRINCIPAL REGISTER |
| 2012-01-23 | TEAS SECTION 8 & 15 RECEIVED |
| 2012-03-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2012-03-09 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2012-03-09 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
| 2016-01-20 | TEAS SECTION 8 & 9 RECEIVED |
| 2016-03-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2016-03-29 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2016-03-29 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2016-03-29 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
