BIFFI - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76086091
Registration Number
2791822
Word Mark
BIFFI
Status
800 - Registered And Renewed
Status Date
2013-10-31
Filing Date
2000-07-10
Registration Number
2791822
Registration Date
2003-12-09
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2002-08-20
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
SPRUILL, DARRYL M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ JAMS, JELLIES AND FRUIT SAUCES ]
Goods and Services
COFFEE, COCOA, FLOUR AND PREPARATIONS MADE FROM CEREALS, NAMELY, BAKERY PRODUCTS, CEREAL BASED SNACK FOODS AND SALTED CEREAL BASED SNACK FOODS, CAKES, PANETTONI (TRADITIONAL MILANESE CHRISTMAS CAKE), PANDORO (TRADITIONAL VERONAA CHRISTMAS CAKE), VENEZIANE (SOFT BUNS), COLOMBE (TRADITIONAL ITALIAN EASTER CAKE IN A FORM OF A DOVE); PASTRY, BISCUITS AND COOKIES, BRIOCHES; CANDIES, TOFFEES, CANDY DROPS, CHOCOLATE, CHOCOLATES, PRALINES; NOUGATS; FONDANTS FOR USE IN MAKING CANDY, JELLY CANDIES; HONEY
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2013-10-31
Primary Code
029
First Use Anywhere Date
1852-00-00
First Use In Commerce Date
1997-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-08-15
Primary Code
030
First Use Anywhere Date
1852-00-00
First Use In Commerce Date
1997-09-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Francesco Braga
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1411531 |
Trademark Events
| Event Date | Event Description |
| 2000-12-15 | ASSIGNED TO EXAMINER |
| 2001-01-16 | NON-FINAL ACTION MAILED |
| 2001-06-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-10-23 | NON-FINAL ACTION MAILED |
| 2002-04-09 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2002-05-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-07-31 | NOTICE OF PUBLICATION |
| 2002-08-20 | PUBLISHED FOR OPPOSITION |
| 2002-11-12 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2003-05-12 | PAPER RECEIVED |
| 2003-05-12 | EXTENSION 1 FILED |
| 2003-06-12 | EXTENSION 1 GRANTED |
| 2003-08-27 | PAPER RECEIVED |
| 2003-08-27 | USE AMENDMENT FILED |
| 2003-09-25 | STATEMENT OF USE PROCESSING COMPLETE |
| 2003-10-07 | CASE FILE IN TICRS |
| 2003-10-08 | ASSIGNED TO EXAMINER |
| 2003-10-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2003-12-09 | REGISTERED-PRINCIPAL REGISTER |
| 2005-11-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2008-12-30 | TEAS SECTION 8 & 15 RECEIVED |
| 2009-01-05 | ASSIGNED TO PARALEGAL |
| 2009-01-22 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2013-10-25 | TEAS SECTION 8 & 9 RECEIVED |
| 2013-10-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2013-10-25 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2013-10-31 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| 2013-10-31 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| 2013-10-31 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2013-10-31 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| 2016-05-18 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2018-01-08 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-01-08 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
