CHERRY CONNECTION - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
76031079
Registration Number
2776060
Word Mark
CHERRY CONNECTION
Status
800 - Registered And Renewed
Status Date
2013-01-25
Filing Date
2000-04-13
Registration Number
2776060
Registration Date
2003-10-21
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2002-10-01
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
AMOS, TANYA L
Statements
Disclaimer with Predetermined Text
"CHERRY"
Goods and Services
dried cherries and processed cherries; candied cherries, cherry fruit-based fillings for cakes and pies, cherry dessert topping; foods containing dried or processed cherries, namely, cherry trail mix consisting primarily of processed nuts and dried cherries
Goods and Services
Candy products containing cherries namely chocolates with cherries, cherry honey, cherry table syrup
Goods and Services
Cherry fruit juice concentrates and cherry fruit juice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-07-11
Primary Code
029
First Use Anywhere Date
2000-06-01
First Use In Commerce Date
2000-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2001-08-11
Primary Code
030
First Use Anywhere Date
2000-06-01
First Use In Commerce Date
2000-06-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2002-06-05
Primary Code
032
First Use Anywhere Date
2001-06-01
First Use In Commerce Date
2001-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
DOUGLAS S. BISHOP
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2000-09-27 | ASSIGNED TO EXAMINER |
2000-09-29 | NON-FINAL ACTION MAILED |
2001-03-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2001-08-27 | FINAL REFUSAL MAILED |
2002-04-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
2001-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2002-06-05 | REINSTATED |
2002-07-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2002-09-11 | NOTICE OF PUBLICATION |
2002-10-01 | PUBLISHED FOR OPPOSITION |
2002-12-24 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2003-06-09 | PAPER RECEIVED |
2003-06-09 | USE AMENDMENT FILED |
2003-07-18 | STATEMENT OF USE PROCESSING COMPLETE |
2003-08-08 | CASE FILE IN TICRS |
2003-08-12 | ASSIGNED TO EXAMINER |
2003-08-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2003-10-21 | REGISTERED-PRINCIPAL REGISTER |
2009-09-23 | TEAS SECTION 8 & 15 RECEIVED |
2009-10-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2009-10-07 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2013-01-08 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2013-01-08 | TEAS SECTION 8 & 9 RECEIVED |
2013-01-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2013-01-25 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2013-01-25 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2013-01-25 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |