365 EVERY DAY VALUE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75977258
Serial Number
75977258
Registration Number
3151177
Word Mark
365 EVERY DAY VALUE
Status
800 - Registered And Renewed
Status Date
2016-11-03
Filing Date
1997-05-02
Registration Number
3151177
Registration Date
2006-10-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010504, 011509, 050325, 050525, 261120, 261121 - Suns with rays. Snowflakes, snow crystals. Other leaves. Other flowers including daffodils and irises. Rectangles inside another rectangle. Rectangles that are completely or partially shaded.
Published for Opposition Date
2005-03-01
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Certificate of Correction for Registration
In the statement, column 1, line 2, " PARTNERSHIP " should be deleted, and, " LIMITED PARTNERSHIP " should be inserted, and , column 2, line 15-17 " fresh and concentrated vegetable juices, fresh and concentrated sports drinks, " should be deleted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Goods and Services
[ frozen boxed dinners consisting primarily of meat, fish, poultry or vegetables, soups, fruit sauces, potato and fruit-based chips, frozen fruits, processed tomatoes, tomato sauce and paste, frozen potato dishes, ] processed beans, [ dried fruit, processed nuts, trail snack mix consisting primarily of processed fruits, processed nuts and/or raisins, nut butters, jams, marmalade, ] fruit spreads, [ olive oil, ] cooking oil, [ canned tuna, ] milk, half and half, [ cream cheese, cheeses, soy-based and cheese, ] yogurt, processed vegetables and processed fruits, all free of artificial ingredients and preservatives
Goods and Services
[ processed cereals, processed grains, pasta, ] macaroni and cheese, [ ready to eat cereal-based food bar, wheat-based food bars, corn-based chips, flour-based chips, cheese flavored puffed corn snacks, ] confectionery chips for baking, crackers, mayonnaise, [ ketchup, ] relish, spices, natural sweeteners, coffee, [ pasta sauce, ] chocolate chips, [ vinegar, pizza, cereal-based snack foods, rice-based snack foods, wheat-based snack foods, ] whole grain and dry fruit bar, [ candy, frozen fruit bars, ice cream, cookies, ] and processed herbs, all free of artificial ingredients and preservatives
Goods and Services
[ unprocessed beans and rice, ] [unprocessed pet food, all free of artificial ingredients and preservatives, and pesticides]
Goods and Services
fresh and concentrated fruit juices, [fresh and concentrated vegetable juices, fresh and concentrated sports drinks, ] sparkling water, and bottled drinking water, all free of artificial ingredients and preservatives
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-05-22
Primary Code
029
First Use Anywhere Date
1997-03-00
First Use In Commerce Date
1997-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1997-05-22
Primary Code
030
First Use Anywhere Date
1997-03-00
First Use In Commerce Date
1997-03-00
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2016-11-03
Primary Code
031
First Use Anywhere Date
1997-12-00
First Use In Commerce Date
1997-12-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
1997-05-22
Primary Code
032
First Use Anywhere Date
1997-03-00
First Use In Commerce Date
1997-03-00
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Christopher L. Graff
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1557320
Prior Registration1961586
Continuity Parent75285483
Continuity Child75983208
Trademark Events
Event DateEvent Description
1997-07-30ASSIGNED TO EXAMINER
1997-08-25NON-FINAL ACTION MAILED
1998-04-08DIVISIONAL PROCESSING COMPLETE
1998-02-25CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-05-04CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-06-22CORRESPONDENCE RECEIVED IN LAW OFFICE
1998-09-16NON-FINAL ACTION MAILED
1999-03-19CORRESPONDENCE RECEIVED IN LAW OFFICE
1999-05-17APPROVED FOR PUB - PRINCIPAL REGISTER
1999-07-28PREVIOUS ALLOWANCE COUNT WITHDRAWN
1999-07-29NON-FINAL ACTION MAILED
1999-10-29EXAMINER'S AMENDMENT MAILED
1999-11-08APPROVED FOR PUB - PRINCIPAL REGISTER
1999-11-19PREVIOUS ALLOWANCE COUNT WITHDRAWN
1999-11-22EXAMINER'S AMENDMENT MAILED
1999-12-01APPROVED FOR PUB - PRINCIPAL REGISTER
2000-01-07NOTICE OF PUBLICATION
2000-02-08PUBLISHED FOR OPPOSITION
2000-05-02NOA MAILED - SOU REQUIRED FROM APPLICANT
2000-09-14NOTICE OF ALLOWANCE CANCELLED
2000-09-28PREVIOUS ALLOWANCE COUNT WITHDRAWN
2000-09-29ASSIGNED TO EXAMINER
2001-06-11NON-FINAL ACTION MAILED
2001-04-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-07-01NON-FINAL ACTION MAILED
2001-12-10CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-01-06PAPER RECEIVED
2003-01-06CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-01-02DIVISIONAL REQUEST RECEIVED
2003-03-27TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-03-17FINAL REFUSAL E-MAILED
2004-04-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2004-08-30CASE FILE IN TICRS
2004-09-23EXPARTE APPEAL RECEIVED AT TTAB
2004-09-20PAPER RECEIVED
2004-09-20CORRESPONDENCE RECEIVED IN LAW OFFICE
2004-10-06AMENDMENT FROM APPLICANT ENTERED
2004-10-07JURISDICTION RESTORED TO EXAMINING ATTORNEY
2004-10-07EX PARTE APPEAL-INSTITUTED
2004-10-07PAPER RECEIVED
2004-11-04APPROVED FOR PUB - PRINCIPAL REGISTER
2004-11-05ASSIGNED TO LIE
2004-11-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2005-02-09NOTICE OF PUBLICATION
2005-03-01PUBLISHED FOR OPPOSITION
2005-05-24NOA MAILED - SOU REQUIRED FROM APPLICANT
2005-06-29TEAS CHANGE OF OWNER ADDRESS RECEIVED
2005-11-22TEAS EXTENSION RECEIVED
2005-11-22EXTENSION 1 FILED
2005-11-22EXTENSION 1 GRANTED
2006-05-23TEAS STATEMENT OF USE RECEIVED
2006-05-23USE AMENDMENT FILED
2006-06-02STATEMENT OF USE PROCESSING COMPLETE
2006-06-03SU-EXAMINER'S AMENDMENT WRITTEN
2006-06-03EXAMINERS AMENDMENT E-MAILED
2006-06-03EXAMINER'S AMENDMENT ENTERED
2006-06-03ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2006-06-06TEAS CHANGE OF CORRESPONDENCE RECEIVED
2006-06-23ASSIGNED TO LIE
2006-07-13ASSIGNED TO LIE
2006-07-24PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-07-25ASSIGNED TO LIE
2006-08-16ASSIGNED TO EXAMINER
2006-08-16PREVIOUS ALLOWANCE COUNT WITHDRAWN
2006-08-16ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2006-08-16ASSIGNED TO LIE
2006-08-16LAW OFFICE REGISTRATION REVIEW COMPLETED
2006-10-03REGISTERED-PRINCIPAL REGISTER
2010-09-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2012-04-17TEAS SECTION 8 & 15 RECEIVED
2012-05-02CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-05-02REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-05-02NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
2015-10-03COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2016-08-22TEAS SECTION 7 REQUEST RECEIVED
2016-08-22TEAS SECTION 8 & 9 RECEIVED
2016-11-02CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2016-11-03CORRECTION UNDER SECTION 7 ¿ PROCESSED
2016-11-03REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2016-11-03REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2016-11-03REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2016-11-03NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2019-06-24TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-10-23AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2021-11-12TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-11-12ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-11-12TEAS CHANGE OF CORRESPONDENCE RECEIVED