JADE MOUNTAIN - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75976162
Registration Number
2090173
Word Mark
JADE MOUNTAIN
Status
800 - Registered And Renewed
Status Date
2017-09-27
Filing Date
1994-03-02
Registration Number
2090173
Registration Date
1997-08-19
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
1995-06-20
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
WILSON, ANGELA BISHOP
Statements
Goods and Services
meats, namely, chicken, pork, beef; seafood; dairy product, namely, milk and cream texture half and half, milk, dairy and/or nondairy based whipped topping; canned, dried, preserved and/or cooked fruit, namely, pineapple, lychee, coconut, chilies; canned, dried, preserved and/or cooked vegetables, namely, bamboo shoots, mushrooms, baby corn, water chestnuts, fungus, bok choy, lily flower, mustard, cabbage, radish, turnips, beans; sesame oil, shortening, lard, salad oil, tofu, processed nuts, namely, peanuts, cashews, walnuts, and almonds, and processed edible sesame seeds
Goods and Services
sauces, namely, soy, teriyaki marinade, hoisin, oyster, bean, plum, che hou, thaj fish, chili, chili garlic, szechuan, Thai sweet chili; spices; namely, Indian curry powder, Indian curry paste, Thai curry paste, Malaysian hot curry powder, star anis seed, dried garlic, ground black pepper, white pepper powder, Chinese hot mustard powder, ginger powder, red bean paste, mint, parsley, pickled ginger, salt; white vinegar, rice vinegar, sugar, flavoring syrup, calrose rice, California sweet rice, jasmine rice, Thai rice sticks, chao ching rice sticks, Thai rice paper, rice flour, flour, egg roll skins, wonton skins, noodles, coffee, oolong tea, jasmine tea, fortune cookies, mixes for coating vegetables, seafood, and meat, bread crumbs, cracker meal, cooking wine, ice cream and lye water
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-05-05
Primary Code
029
First Use Anywhere Date
1994-09-00
First Use In Commerce Date
1994-09-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1994-05-05
Primary Code
030
First Use Anywhere Date
1994-08-00
First Use In Commerce Date
1994-08-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Correspondences
Name
Nathan C. Belzer
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship Type | Reel Number |
Continuity Parent | 74495820 |
Trademark Events
Event Date | Event Description |
1994-06-24 | ASSIGNED TO EXAMINER |
1994-07-22 | NON-FINAL ACTION MAILED |
1994-10-24 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
1995-01-10 | EXAMINER'S AMENDMENT MAILED |
1995-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
1995-05-19 | NOTICE OF PUBLICATION |
1995-06-20 | PUBLISHED FOR OPPOSITION |
1995-07-17 | EXTENSION OF TIME TO OPPOSE RECEIVED |
1996-02-27 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
1996-08-26 | EXTENSION 1 FILED |
1996-10-20 | EXTENSION 1 GRANTED |
1997-05-15 | DIVISIONAL PROCESSING COMPLETE |
1997-02-26 | USE AMENDMENT FILED |
1997-05-14 | STATEMENT OF USE PROCESSING COMPLETE |
1997-06-11 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
1997-08-19 | REGISTERED-PRINCIPAL REGISTER |
2003-07-03 | TEAS SECTION 8 & 15 RECEIVED |
2003-07-03 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2003-08-27 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2004-06-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2007-03-08 | CASE FILE IN TICRS |
2007-08-20 | TEAS SECTION 8 & 9 RECEIVED |
2007-08-20 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2007-09-05 | ASSIGNED TO PARALEGAL |
2007-09-07 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2007-09-07 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2007-11-28 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-08-19 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2017-08-21 | TEAS SECTION 8 & 9 RECEIVED |
2017-09-26 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2017-09-27 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2017-09-27 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2017-09-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |