FOOD PROCESSING - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75906135
Registration Number
2497783
Word Mark
FOOD PROCESSING
Status
800 - Registered And Renewed
Status Date
2012-05-01
Filing Date
2000-01-31
Registration Number
2497783
Registration Date
2001-10-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050905, 190903, 240501, 260107, 260108, 260701, 260713 - Apples. Bottles, jars or flasks with straight, vertical sides. Circular or elliptical seals. Circles with a decorative border, including scalloped, ruffled and zig-zag edges. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Plain diamonds with single or multiple line borders. Two diamonds.
Published for Opposition Date
2001-07-24
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
PIGNATELLO, ELIZABETH
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOOD PROCESSING"
Goods and Services
[ Essential oils for food flavorings ]
Goods and Services
Food product, namely, pickling powders
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-05-01
Primary Code
003
First Use Anywhere Date
1996-12-26
First Use In Commerce Date
1996-12-26
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-05-01
Primary Code
030
First Use Anywhere Date
1996-07-01
First Use In Commerce Date
1996-07-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Matthew G. Minder
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2000-06-19 | ASSIGNED TO EXAMINER |
2000-07-12 | NON-FINAL ACTION MAILED |
2000-09-13 | ASSIGNED TO EXAMINER |
2000-09-13 | EXAMINER'S AMENDMENT MAILED |
2000-09-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2001-07-11 | NOTICE OF PUBLICATION |
2001-07-24 | PUBLISHED FOR OPPOSITION |
2001-10-16 | REGISTERED-PRINCIPAL REGISTER |
2007-01-17 | CASE FILE IN TICRS |
2008-02-06 | TEAS SECTION 8 RECEIVED |
2008-02-11 | ASSIGNED TO PARALEGAL |
2008-02-20 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
2009-03-12 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2012-04-11 | TEAS SECTION 8 & 9 RECEIVED |
2012-05-01 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2012-04-11 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
2012-05-01 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
2012-05-01 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
2012-05-01 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2012-05-01 | NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED |
2018-09-18 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2018-09-18 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-10-16 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |