DAKOTA RESERVE - Trademark Details
Status: 710 - Cancelled - Section 8
Image for trademark with serial number 75899305
Serial Number
75899305
Registration Number
2532847
Word Mark
DAKOTA RESERVE
Status
710 - Cancelled - Section 8
Status Date
2012-08-24
Filing Date
2000-01-19
Registration Number
2532847
Registration Date
2002-01-22
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2000-11-07
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
LOUGHRAN, BARBARA ANNE
Statements
Goods and Services
Meat
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2012-08-24
Primary Code
029
First Use Anywhere Date
2000-05-00
First Use In Commerce Date
2000-05-00
Correspondences
Name
Gigi Remington
Address
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Trademark Events
Event DateEvent Description
2000-06-16ASSIGNED TO EXAMINER
2000-06-16APPROVED FOR PUB - PRINCIPAL REGISTER
2000-10-06NOTICE OF PUBLICATION
2000-11-07PUBLISHED FOR OPPOSITION
2001-01-30NOA MAILED - SOU REQUIRED FROM APPLICANT
2001-07-30USE AMENDMENT FILED
2001-08-06STATEMENT OF USE PROCESSING COMPLETE
2001-08-13ASSIGNED TO EXAMINER
2001-09-04ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2002-01-22REGISTERED-PRINCIPAL REGISTER
2007-04-16CASE FILE IN TICRS
2007-04-17TEAS SECTION 8 & 15 RECEIVED
2007-04-17REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2007-05-15ASSIGNED TO PARALEGAL
2007-05-22POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2007-06-14TEAS SECTION 8 & 15 RECEIVED
2007-06-14REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2007-07-20REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-08-24CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9