LINDT EXCELLENCE ORIGINE GHANA DEGUSTATION NOIR CORSE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75894958
Word Mark
LINDT EXCELLENCE ORIGINE GHANA DEGUSTATION NOIR CORSE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2004-01-04
Filing Date
2000-01-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010525, 011709, 011725, 051325, 230101, 240325, 261120, 261713 - Other representations of the sun. Other countries. Maps or outlines of other geographical areas, such as cities, bodies of water and counties within states. Other plants including bales of hay or straw. Swords, sabers, rapeirs, foils, epees. Other emblems and insignia. Rectangles inside another rectangle. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2001-04-10
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LORENZO, ROBERT
Statements
Disclaimer with Predetermined Text
"EXCELLENCE ORIGINE", "DEGUSTATION", "NOIR CORSE", "GHANA" and the map of the country of Ghana
Description of Mark
The mark consists of a map of the country of Ghana..
Goods and Services
CHOCOLATE BARS
Translation of Words in Mark
The French terms "ORIGINE", "DEGUSTATION" and "NOIR CORSE" means "origination", "taste" and "coarse dark" in English.
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-04-20
Primary Code
030
Correspondences
Name
SHIFRA N. MALINA
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 0087306 |
| Prior Registration | 0556669 |
| Prior Registration | 2031928 |
| Prior Registration | 2258798 |
| Prior Registration | 2281630 |
| Prior Registration | 2357035 |
Trademark Events
| Event Date | Event Description |
| 2000-06-14 | ASSIGNED TO EXAMINER |
| 2000-06-16 | ASSIGNED TO EXAMINER |
| 2000-06-21 | NON-FINAL ACTION MAILED |
| 2000-10-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-12-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-03-28 | NOTICE OF PUBLICATION |
| 2001-04-10 | PUBLISHED FOR OPPOSITION |
| 2001-07-03 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2002-07-01 | TEAS EXTENSION RECEIVED |
| 2002-11-04 | ABANDONMENT - NO USE STATEMENT FILED |
| 2002-12-30 | TEAS EXTENSION RECEIVED |
| 2003-01-16 | REINSTATED |
| 2002-01-02 | EXTENSION 1 FILED |
| 2002-04-10 | EXTENSION 1 GRANTED |
| 2002-07-02 | EXTENSION 2 FILED |
| 2002-10-24 | EXTENSION 2 GRANTED |
| 2002-12-30 | EXTENSION 3 FILED |
| 2003-01-16 | EXTENSION 3 GRANTED |
| 2003-07-02 | TEAS EXTENSION RECEIVED |
| 2003-07-02 | EXTENSION 4 FILED |
| 2003-07-09 | EXTENSION 4 GRANTED |
| 2004-03-22 | ABANDONMENT - NO USE STATEMENT FILED |
