CHEF GUSTO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75837854
Serial Number
75837854
Registration Number
2700749
Word Mark
CHEF GUSTO
Status
800 - Registered And Renewed
Status Date
2013-04-06
Filing Date
1999-11-01
Registration Number
2700749
Registration Date
2003-03-25
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2001-03-20
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
PRICE, WANDA KAY
Statements
Disclaimer with Predetermined Text
"CHEF"
Goods and Services
[ SANDWICH STEAKS, HAMBURGER PATTIES, BEEF PATTIES, MARINATED VEGETABLES, ROASTED PEPPERS, GIARDINIERA AND PROCESSED MUSHROOMS ]
Goods and Services
PIZZA BAGELS, PIZZA DOUGH, TORTILLAS, STUFFED TORTILLAS, [ FILLO HORS D'OEUVRES, FILLO DOUGH, FILLO PASTRY SHELLS, FILLO VEGETABLE AND CHEESE APPETIZERS, ] VEGETABLE AND CHEESE PIES [, FILLO TARTLETS ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2009-03-31
Primary Code
029
First Use Anywhere Date
2000-02-00
First Use In Commerce Date
2000-02-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-02-10
Primary Code
030
First Use Anywhere Date
1999-10-14
First Use In Commerce Date
1999-10-14
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Amy F. Divino
Address
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Trademark Events
Event DateEvent Description
2000-03-24ASSIGNED TO EXAMINER
2000-03-29NON-FINAL ACTION MAILED
2000-09-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-11-29APPROVED FOR PUB - PRINCIPAL REGISTER
2001-03-07NOTICE OF PUBLICATION
2001-03-20PUBLISHED FOR OPPOSITION
2001-06-12NOA MAILED - SOU REQUIRED FROM APPLICANT
2001-12-05EXTENSION 1 FILED
2001-12-26EXTENSION 1 GRANTED
2001-12-05USE AMENDMENT FILED
2001-12-26STATEMENT OF USE PROCESSING COMPLETE
2002-01-02ASSIGNED TO EXAMINER
2002-01-16NON-FINAL ACTION MAILED
2002-03-29PAPER RECEIVED
2002-03-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2002-09-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2003-01-24ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2003-03-25REGISTERED-PRINCIPAL REGISTER
2007-03-21TEAS CHANGE OF CORRESPONDENCE RECEIVED
2008-04-24CASE FILE IN TICRS
2009-03-19TEAS SECTION 8 RECEIVED
2009-03-23ASSIGNED TO PARALEGAL
2009-03-19REGISTERED - SEC. 8 (6-YR) FILED
2009-03-31REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED
2013-03-21TEAS SECTION 8 & 9 RECEIVED
2013-04-06CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2013-04-06REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2013-04-06REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2013-04-06NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2021-01-08TEAS CHANGE OF OWNER ADDRESS RECEIVED
2021-01-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2021-01-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-01-08TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-01-08APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED