THE BEST THING TO HAPPEN TO CHOCOLATE SINCE CHOCOLATE - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75832550
Registration Number
2375495
Word Mark
THE BEST THING TO HAPPEN TO CHOCOLATE SINCE CHOCOLATE
Status
710 - Cancelled - Section 8
Status Date
2007-05-12
Filing Date
1999-10-26
Registration Number
2375495
Registration Date
2000-08-08
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2000-05-16
Law Office Assigned Location Code
M20
Employee Name
CROCKETT, CYNTHIA E
Statements
Goods and Services
candy, chocolate, chocolate syrup, chocolate topping, cocoa, flavoring syrup, topping syrup; sweet snacks, namely, bakery goods, biscuits, cookies; confectionery chips for baking
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-05-12
Primary Code
030
First Use Anywhere Date
1999-06-23
First Use In Commerce Date
1999-06-23
Correspondences
Name
Lois B. Duquette
Address
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Trademark Events
| Event Date | Event Description |
| 2000-03-17 | ASSIGNED TO EXAMINER |
| 2000-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2000-04-14 | NOTICE OF PUBLICATION |
| 2000-05-16 | PUBLISHED FOR OPPOSITION |
| 2000-08-08 | REGISTERED-PRINCIPAL REGISTER |
| 2002-12-04 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2005-10-31 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2006-03-13 | CASE FILE IN TICRS |
| 2007-05-12 | CANCELLED SEC. 8 (6-YR) |
