MADE ESPECIALLY FOR THE CITY - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75832640
Registration Number
2700746
Word Mark
MADE ESPECIALLY FOR THE CITY
Status
710 - Cancelled - Section 8
Status Date
2009-11-01
Filing Date
1999-10-26
Registration Number
2700746
Registration Date
2003-03-25
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2000-05-16
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
STRZYZ, KAREN MARIE
Statements
Goods and Services
Meats, namely, salami
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-11-01
Primary Code
029
First Use Anywhere Date
2001-11-00
First Use In Commerce Date
2001-11-00
Correspondences
Name
R. GWEN PETERSON
Address
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Trademark Events
| Event Date | Event Description |
| 2000-03-19 | ASSIGNED TO EXAMINER |
| 2000-03-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2000-04-14 | NOTICE OF PUBLICATION |
| 2000-05-16 | PUBLISHED FOR OPPOSITION |
| 2000-08-08 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2001-02-05 | EXTENSION 1 FILED |
| 2001-03-19 | EXTENSION 1 GRANTED |
| 2001-08-07 | EXTENSION 2 FILED |
| 2001-08-15 | EXTENSION 2 GRANTED |
| 2001-11-26 | USE AMENDMENT FILED |
| 2001-12-07 | STATEMENT OF USE PROCESSING COMPLETE |
| 2001-12-20 | ASSIGNED TO EXAMINER |
| 2002-05-06 | NON-FINAL ACTION MAILED |
| 2002-11-08 | PAPER RECEIVED |
| 2002-11-04 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-01-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2003-03-25 | REGISTERED-PRINCIPAL REGISTER |
| 2008-04-24 | CASE FILE IN TICRS |
| 2009-11-01 | CANCELLED SEC. 8 (6-YR) |
