L'AMI PROVENÇAL - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75831375
Registration Number
2830273
Word Mark
L'AMI PROVENÇAL
Status
710 - Cancelled - Section 8
Status Date
2010-11-12
Filing Date
1999-10-26
Registration Number
2830273
Registration Date
2004-04-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050102, 050110, 070104 - Trees or bushes with a generally rounded shape, including deciduous trees. More than one tree or bush; thicket; group of trees. Detached house.
Published for Opposition Date
2002-07-23
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
ELTON, DAVID JONATHAN
Statements
Disclaimer with Predetermined Text
"PROVENÇAL"
Goods and Services
Meat, fish, poultry and game, meat extracts; preserved, dried and cooked vegetables; jellies, jams, fruit sauces; eggs, milk and dairy products, excluding ice-cream ice milk, and frozen yogurt; edible oils and fats
Goods and Services
Honey, mustard, vinegar, sauces, spices, ice cream, ice milk and frozen yogurt
Lining/Stippling Statement
The lining is a feature of the mark and does not indicate color.
Pseudo Mark
LAMI PROVENCAL
Translation of Words in Mark
The English translation of "L'AMI PROVENCAL" is "the friend from Provence".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-11-12
Primary Code
029
First Use Anywhere Date
2001-08-00
First Use In Commerce Date
2001-08-00
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2010-11-12
Primary Code
030
First Use Anywhere Date
2001-08-00
First Use In Commerce Date
2001-08-00
Correspondences
Name
HOLLY M FORD
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2000-03-15 | ASSIGNED TO EXAMINER |
| 2000-04-25 | NON-FINAL ACTION MAILED |
| 2000-05-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-05-31 | Sec. 1(B) CLAIM DELETED |
| 2001-01-09 | FINAL REFUSAL MAILED |
| 2001-04-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2001-11-14 | EXAMINERS AMENDMENT MAILED |
| 2001-11-13 | Sec. 1(B) CLAIM ADDED |
| 2001-11-13 | SEC. 44(E) CLAIM DELETED |
| 2001-11-28 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-01-28 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2002-01-31 | EXAMINERS AMENDMENT MAILED |
| 2002-01-31 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2002-07-03 | NOTICE OF PUBLICATION |
| 2002-07-23 | PUBLISHED FOR OPPOSITION |
| 2002-10-15 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2003-04-15 | PAPER RECEIVED |
| 2003-04-15 | USE AMENDMENT FILED |
| 2003-04-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 2003-06-19 | CASE FILE IN TICRS |
| 2003-06-20 | ASSIGNED TO EXAMINER |
| 2003-07-31 | NON-FINAL ACTION MAILED |
| 2003-10-17 | PAPER RECEIVED |
| 2003-10-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-12-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2004-04-06 | REGISTERED-PRINCIPAL REGISTER |
| 2010-11-12 | CANCELLED SEC. 8 (6-YR) |
