MEDOLIVE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
75807265
Word Mark
MEDOLIVE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2003-08-22
Filing Date
1999-09-23
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2001-05-29
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CHHINA, KARANENDRA S
Statements
Goods and Services
olive oil
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-12-16
Primary Code
029
Correspondences
Name
BRUCE L ADAMS
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2000-01-24 | ASSIGNED TO EXAMINER |
| 2000-02-01 | NON-FINAL ACTION MAILED |
| 2000-11-15 | ASSIGNED TO EXAMINER |
| 2000-08-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-11-15 | ASSIGNED TO EXAMINER |
| 2000-11-16 | EXAMINER'S AMENDMENT MAILED |
| 2000-11-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2001-05-16 | NOTICE OF PUBLICATION |
| 2001-05-29 | PUBLISHED FOR OPPOSITION |
| 2001-08-21 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2002-02-22 | LATE FILED EXTENSION REQUEST |
| 2002-10-30 | ABANDONMENT - NO USE STATEMENT FILED |
| 2002-12-05 | PAPER RECEIVED |
| 2002-12-05 | PETITION TO REVIVE-RECEIVED |
| 2003-06-30 | PETITION TO REVIVE-GRANTED |
| 2002-02-21 | EXTENSION 1 FILED |
| 2002-03-21 | EXTENSION 1 GRANTED |
| 2002-08-21 | EXTENSION 2 FILED |
| 2002-09-21 | EXTENSION 2 GRANTED |
| 2003-02-20 | EXTENSION 3 FILED |
| 2003-03-20 | EXTENSION 3 GRANTED |
| 2003-10-15 | ABANDONMENT - NO USE STATEMENT FILED |
