ULTIMO! - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75777344
Registration Number
2362205
Word Mark
ULTIMO!
Status
800 - Registered And Renewed
Status Date
2020-08-17
Filing Date
1999-08-17
Registration Number
2362205
Registration Date
2000-06-27
Mark Drawing
3S21 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
020120, 110101, 110103, 261107, 261110, 261707 - Butchers, chefs, and bakers. Spoons. Forks. Rectangles with a decorative border, including scalloped, ruffled and zig-zag edges. Rectangles divided once into two sections. Lines depicting speed, propulsion, heat or wind.
Published for Opposition Date
2000-04-04
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
ERVIN, INGA MARIE
Statements
Goods and Services
Ingredients for pizza, namely, shredded cheese, diced cheese, cheese topping cooked Italian sausage, cooked beef sausage crumbles, and tomato paste
Goods and Services
[ Pizza sauce with meat ]
Pseudo Mark
ULTIMO
Translation of Words in Mark
The English translation of the word "ULTIMO!" in the mark is "last" or "latest".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-11-02
Primary Code
029
First Use Anywhere Date
1999-07-00
First Use In Commerce Date
1999-07-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2006-08-02
Primary Code
030
First Use Anywhere Date
1999-07-00
First Use In Commerce Date
1999-07-00
Current Trademark Owners
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Christopher E. Gatewood
Address
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Trademark Events
Event Date | Event Description |
1999-12-06 | ASSIGNED TO EXAMINER |
1999-12-09 | NON-FINAL ACTION MAILED |
1999-12-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2000-01-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2000-01-31 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2000-02-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2000-03-03 | NOTICE OF PUBLICATION |
2000-04-04 | PUBLISHED FOR OPPOSITION |
2000-06-27 | REGISTERED-PRINCIPAL REGISTER |
2003-11-11 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2006-03-17 | CASE FILE IN TICRS |
2006-05-04 | TEAS SECTION 8 & 15 RECEIVED |
2006-05-04 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
2006-07-27 | ASSIGNED TO PARALEGAL |
2006-08-02 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2007-09-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2007-09-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2008-04-09 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2009-01-30 | NOTICE OF DESIGN SEARCH CODE MAILED |
2010-03-11 | TEAS SECTION 7 REQUEST RECEIVED |
2010-03-11 | TEAS SECTION 8 & 9 RECEIVED |
2010-03-14 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2010-03-18 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2010-03-18 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
2010-12-15 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2012-05-30 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2013-05-22 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2016-04-06 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2016-05-25 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2016-11-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2017-10-13 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-10-13 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2019-06-27 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
2020-06-28 | TEAS SECTION 8 & 9 RECEIVED |
2020-08-17 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-08-17 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
2020-08-17 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
2020-08-17 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |