REPUBLIC OF TANGO - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75773240
Serial Number
75773240
Registration Number
2601719
Word Mark
REPUBLIC OF TANGO
Status
800 - Registered And Renewed
Status Date
2012-05-30
Filing Date
1999-08-11
Registration Number
2601719
Registration Date
2002-07-30
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2000-10-10
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
FROMM, MARTHA L
Statements
Goods and Services
Dairy based dips, snack food dips, potato chips, jams, jellies and fruit preserves
Goods and Services
Salsa, seasonings, sauces, ketchup, mustard, crackers, corn chips, tortilla chips, taco chips and pretzels
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2000-08-02
Primary Code
029
First Use Anywhere Date
2001-08-00
First Use In Commerce Date
2001-08-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-10-28
Primary Code
030
First Use Anywhere Date
2001-08-00
First Use In Commerce Date
2001-08-00
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Kyle J Stroh
Address
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Trademark Events
Event DateEvent Description
1999-12-01ASSIGNED TO EXAMINER
1999-12-10ASSIGNED TO EXAMINER
1999-12-28NON-FINAL ACTION MAILED
2000-07-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-08-08APPROVED FOR PUB - PRINCIPAL REGISTER
2000-09-08NOTICE OF PUBLICATION
2000-10-10PUBLISHED FOR OPPOSITION
2001-01-02NOA MAILED - SOU REQUIRED FROM APPLICANT
2001-06-27EXTENSION 1 FILED
2001-07-11EXTENSION 1 GRANTED
2002-01-02EXTENSION 2 FILED
2002-01-02USE AMENDMENT FILED
2002-01-28EXTENSION 2 GRANTED
2002-01-29STATEMENT OF USE PROCESSING COMPLETE
2002-01-31ASSIGNED TO EXAMINER
2002-03-11EXAMINERS AMENDMENT MAILED
2002-03-13LETTER OF SUSPENSION MAILED
2002-04-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2002-07-30REGISTERED-PRINCIPAL REGISTER
2007-12-18CASE FILE IN TICRS
2008-07-23TEAS SECTION 8 & 15 RECEIVED
2008-09-27REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-05-02TEAS SECTION 8 & 9 RECEIVED
2012-05-03POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2012-05-03POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2012-05-08TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2012-05-09ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
2012-05-02REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2012-05-30REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2012-05-30REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2012-05-30NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
2018-08-02TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2018-08-08REVIEW OF CORRESPONDENCE COMPLETE - POWER OF ATTORNEY ENTERED
2019-02-13TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-02-13ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2021-07-30COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED