SHONFELD'S CUISINE COLLECTION - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
75726841
Word Mark
SHONFELD'S CUISINE COLLECTION
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2001-03-27
Filing Date
1999-06-10
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
SAUNDERS, ANDREA D
Statements
Disclaimer with Predetermined Text
"CUISINE COLLECTION"
Goods and Services
spice racks, spice trees, pasta caddies, pasta racks, jam racks, jam trees, oil and vinegar racks, oil and vinegar caddies; glass containers containing fruits preserved in vinegar, glass containers containing jam, glass containers containing oil, namely, edible oil, cooking oil, salad oil and flavored oil, glass containers containing pickled peppers preserved in vinegar, glass containers containing spices, glass containers containing pasta, glass containers containing vinegar, glass containers containing flavored vinegar, glass containers contains candy
Goods and Services
fruits preserved in vinegar packaged in glass containers; jam packaged in glass containers; oil, namely, edible oil, cooking oil, salad oil and flavored oil packaged in glass containers; pickled peppers preserved in vinegar packaged in glass containers
Goods and Services
spices packaged in glass containers; pasta packaged in glass containers; vinegar packaged in glass containers; flavored vinegar packaged in glass containers; candy packaged in glass containers
Classification Information
International Class
21 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
1999-08-28
Primary Code
021
First Use Anywhere Date
1998-06-01
First Use In Commerce Date
1998-06-01
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-08-28
Primary Code
029
First Use Anywhere Date
1998-06-01
First Use In Commerce Date
1998-06-01
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-08-28
Primary Code
030
First Use Anywhere Date
1998-06-01
First Use In Commerce Date
1998-06-01
Correspondences
Name
MARTIN G. RASKIN
Address
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Trademark Events
| Event Date | Event Description |
| 1999-10-08 | ASSIGNED TO EXAMINER |
| 1999-10-21 | NON-FINAL ACTION MAILED |
| 2000-04-20 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2000-07-17 | ASSIGNED TO EXAMINER |
| 2000-07-18 | NON-FINAL ACTION MAILED |
| 2001-03-27 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
