S SUPREMO SUPREMO EXTRA VIRGIN OLIVE OIL THE FIRST OLIVE OIL MADE IN THE ITALIAN INTEGRALE STYLE OLIVES PITTED BEFORE PRESSING TO REMOVE BITTERNESS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75689434
Registration Number
2348487
Word Mark
S SUPREMO SUPREMO EXTRA VIRGIN OLIVE OIL THE FIRST OLIVE OIL MADE IN THE ITALIAN INTEGRALE STYLE OLIVES PITTED BEFORE PRESSING TO REMOVE BITTERNESS
Status
710 - Cancelled - Section 8
Status Date
2007-02-17
Filing Date
1999-04-23
Registration Number
2348487
Registration Date
2000-05-09
Mark Drawing
3S21 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
261102, 261108, 261121, 261709 - Plain single line rectangles. Letters, numerals or punctuation and letters, numerals or punctuation forming the perimeter of a rectangle, bordering the perimeter of a rectangle or forming a rectangle. Rectangles that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2000-02-15
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
LEHKER, DAWN FELDMAN
Statements
Disclaimer with Predetermined Text
"SUPREMO" and "SUPREMO EXTRA VIRGIN OLIVE OIL MADE IN THE ITALIAN INTEGRALE STYLE OLIVES PITTED BEFORE PROCESSING TO REMOVE BITTERNESS"
Goods and Services
Olive oil
Pseudo Mark
SUPREMO SUPREMO SUPREMO EXTRA VIRGIN OLIVE OIL THE FIRST OLIVE OIL MADE IN THE ITALIAN INTEGRALE STYLE OLIVES PITTED BEFORE PRESSING TO REMOVE BITTERNESS
Translation of Words in Mark
The English translation of "SUPREMO" is "SUPREME". The English translation of "INTEGRALE" is "WHOLE OR COMPLETE".
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2007-02-17
Primary Code
029
First Use Anywhere Date
1999-02-01
First Use In Commerce Date
1999-02-01
Correspondences
Name
ANN M DALSIN
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 1999-07-22 | ASSIGNED TO EXAMINER |
| 1999-08-30 | NON-FINAL ACTION MAILED |
| 1999-10-18 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-11-01 | EXAMINER'S AMENDMENT MAILED |
| 1999-11-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1999-11-23 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 1999-11-30 | EXAMINER'S AMENDMENT MAILED |
| 1999-12-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2000-01-14 | NOTICE OF PUBLICATION |
| 2000-02-15 | PUBLISHED FOR OPPOSITION |
| 2000-05-09 | REGISTERED-PRINCIPAL REGISTER |
| 2006-03-29 | CASE FILE IN TICRS |
| 2007-02-17 | CANCELLED SEC. 8 (6-YR) |
