VINTAGE FRANCE FINE EUROPEAN CUISINE & GIFTS - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75685758
Registration Number
2513142
Word Mark
VINTAGE FRANCE FINE EUROPEAN CUISINE & GIFTS
Status
710 - Cancelled - Section 8
Status Date
2008-08-29
Filing Date
1999-04-16
Registration Number
2513142
Registration Date
2001-11-27
Mark Drawing
3S19 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
75% Reduction
Design Searches
051110, 190901, 260302, 260317 - Baskets, bowls, and other containers of vegetables. Bottles, jars or flasks of conical or triangular shape. Plain single line ovals. Concentric ovals and ovals within ovals.
Published for Opposition Date
2000-05-23
Law Office Assigned Location Code
L10
Employee Name
BUCHANAN WILL, NORA
Statements
Disclaimer with Predetermined Text
"FRANCE" and "FINE EUROPEAN CUISINE AND GIFTS"
Goods and Services
meats, fish, cheese, edible oil, butter, soups, processed nuts and processed fruits
Goods and Services
bakery goods and products, vinegar, seasonings, spices, sauces, pasta, candies, chocolates, coffees and teas
Lining/Stippling Statement
The lining in the drawing is a feature of the mark and does not indicate color.
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2008-08-29
Primary Code
029
First Use Anywhere Date
1999-01-07
First Use In Commerce Date
1999-01-07
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2008-08-29
Primary Code
030
First Use Anywhere Date
1999-01-07
First Use In Commerce Date
1999-01-07
Correspondences
Name
MICHEL ALLUEVA
Address
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Trademark Events
Event Date | Event Description |
1999-07-12 | ASSIGNED TO EXAMINER |
1999-08-17 | NON-FINAL ACTION MAILED |
1999-10-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2000-01-14 | EXAMINER'S AMENDMENT MAILED |
2000-01-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2000-04-21 | NOTICE OF PUBLICATION |
2000-05-23 | PUBLISHED FOR OPPOSITION |
2000-08-15 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
2001-02-15 | USE AMENDMENT FILED |
2001-03-15 | STATEMENT OF USE PROCESSING COMPLETE |
2001-03-21 | ASSIGNED TO EXAMINER |
2001-05-11 | EXAMINERS AMENDMENT -WRITTEN |
2001-05-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2001-11-27 | REGISTERED-PRINCIPAL REGISTER |
2007-01-08 | CASE FILE IN TICRS |
2008-08-29 | CANCELLED SEC. 8 (6-YR) |