FROM THE KITCHENS OF SOUTH LOUISIANA - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 75682179
Serial Number
75682179
Word Mark
FROM THE KITCHENS OF SOUTH LOUISIANA
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2000-07-26
Filing Date
1999-04-13
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1999-11-02
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Disclaimer with Predetermined Text
"LOUISIANA"
Goods and Services
Crab Boil; crab, shrimp and crawfish boil; filet used as a seasoning for gumbo; blackened red fish seasoning; granulated garlic; red pepper; black pepper; parsley flakes; and chopped dried onion used as a seasoning; Creole sauces, namely, seafood sauces, steak sauces, barbecue sauce, hot sauce, and a tofu sauce; seasoned coating mix for poultry; instant roux and gravy mixes
Classification Information
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1999-06-02
Primary Code
030
Correspondences
Name
CAROL L B MATTHEWS
Address
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Trademark Events
Event DateEvent Description
1999-07-08ASSIGNED TO EXAMINER
1999-07-16EXAMINER'S AMENDMENT MAILED
1999-07-22APPROVED FOR PUB - PRINCIPAL REGISTER
1999-10-01NOTICE OF PUBLICATION
1999-11-02PUBLISHED FOR OPPOSITION
2000-01-25NOA MAILED - SOU REQUIRED FROM APPLICANT
2000-10-18ABANDONMENT - NO USE STATEMENT FILED