TOLERASE - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75681503
Serial Number
75681503
Registration Number
2577014
Word Mark
TOLERASE
Status
800 - Registered And Renewed
Status Date
2012-05-17
Filing Date
1999-04-08
Registration Number
2577014
Registration Date
2002-06-11
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
2002-03-19
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
BROWN, BRIAN D
Statements
Goods and Services
ENZYME PREPARATIONS FOR USE IN THE MANUFACTURE OF FOODSTUFFS; [ ENZYME AND ENZYME PREPARATIONS, ALL FOR USE IN THE MANUFACTURE OF CHEESE; ] CHEMICALS AND BIOCHEMICALS FOR USE IN THE PRESERVATION OF FOODSTUFFS; [ AND CULTURE MEDIA USED IN THE MANUFACTURE OF CHEESE ]
Goods and Services
[ RENNET FOR HOME AND COMMERCIAL MANUFACTURE OF CHEESE ]
Pseudo Mark
TOLL RAISE
Classification Information
International Class
001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes
001, 005, 006, 010, 026, 046
Class Status Code
6 - Active
Class Status Date
1999-06-02
Primary Code
001
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2012-05-17
Primary Code
029
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
11 - 1st New Owner Before Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Duane Byers
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
1999-01-26931087BXTrue
Trademark Events
Event DateEvent Description
1999-08-18ASSIGNED TO EXAMINER
1999-08-27NON-FINAL ACTION MAILED
1999-12-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-03-20LETTER OF SUSPENSION MAILED
2000-05-09CORRESPONDENCE RECEIVED IN LAW OFFICE
2000-09-08LETTER OF SUSPENSION MAILED
2001-12-17APPROVED FOR PUB - PRINCIPAL REGISTER
2002-02-27NOTICE OF PUBLICATION
2002-03-19PUBLISHED FOR OPPOSITION
2002-06-11REGISTERED-PRINCIPAL REGISTER
2004-11-04TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2004-11-04ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2007-09-20CASE FILE IN TICRS
2008-02-25TEAS SECTION 8 & 15 RECEIVED
2008-02-28ASSIGNED TO PARALEGAL
2008-03-08REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2012-05-08TEAS SECTION 8 & 9 RECEIVED
2012-05-17CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2012-05-08REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
2012-05-17REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
2012-05-17REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
2012-05-17REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2012-05-17NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
2021-06-11COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED