VANILLA ORCHARD - Trademark Details
Status: 605 - Abandoned - After Publication
Image for trademark with serial number 75638931
Serial Number
75638931
Word Mark
VANILLA ORCHARD
Status
605 - Abandoned - After Publication
Status Date
2000-06-26
Filing Date
1999-02-11
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s) Typeset
Published for Opposition Date
1999-12-14
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
GEARIN, AMY L
Statements
Disclaimer with Predetermined Text
"VANILLA"
Goods and Services
BUBBLE BATH, BODY WASH, SCENTED BODY SPRAY, NON-MEDICATED BATH SALTS, SKIN SOAP, AND LIQUID SOAP FOR THE HANDS, FACE AND BODY
Goods and Services
CANDLES
Classification Information
International Class
3 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
1999-03-26
Primary Code
003
International Class
4 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
6 - Active
Class Status Date
1999-03-26
Primary Code
004
Correspondences
Name
D RANDALL KING
Address
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Trademark Events
Event DateEvent Description
1999-06-07ASSIGNED TO EXAMINER
1999-06-10NON-FINAL ACTION MAILED
1999-08-03EXAMINER'S AMENDMENT MAILED
1999-08-17APPROVED FOR PUB - PRINCIPAL REGISTER
1999-11-12NOTICE OF PUBLICATION
1999-12-14PUBLISHED FOR OPPOSITION
2000-01-13EXTENSION OF TIME TO OPPOSE RECEIVED
2000-06-26ABANDONMENT - AFTER PUBLICATION