BOIS FORTE BAND OF CHIPPEWA - Trademark Details
Status: 800 - Registered And Renewed
Image for trademark with serial number 75565693
Serial Number
75565693
Registration Number
2325699
Word Mark
BOIS FORTE BAND OF CHIPPEWA
Status
800 - Registered And Renewed
Status Date
2019-11-13
Filing Date
1998-10-05
Registration Number
2325699
Registration Date
2000-03-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
010501, 031506, 031519, 050101, 050110, 050702, 260117, 260121 - Sun, rising or setting (partially exposed or partially obstructed). Ducks, geese, swans. Birds or bats in flight or with outspread wings. Evergreens and other trees or bushes of triangular or conical shape. More than one tree or bush; thicket; group of trees. Clusters and sheaves of other grains, including stalks of grains. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
1999-12-14
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
LE, KHUONG M
Statements
Description of Mark
The mark consists of the words "BOIS FORTE BAND OF CHIPPEWA" in a circular configuration around a sun rising into the sky over earth to the lower left and water to the lower right and pine trees on land to the upper left and pine trees on an island to the upper right, with a stalk of wild rice in the center dividing the segments of earth and water and with wild rice grains superimposed on the sun and sky, and with a duck in the sky on both sides of the stalk of wild rice.
Goods and Services
WILD RICE
Lining/Stippling Statement
The drawing is lined for the colors of black, white, brown, blue, green, yellow and orange.
Translation of Words in Mark
The English translation of "BOIS FORTE" is "deep woods".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-11-27
Primary Code
030
First Use Anywhere Date
1979-07-06
First Use In Commerce Date
1979-07-06
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Joseph F. Halloran
Address
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Trademark Events
Event DateEvent Description
1999-02-04ASSIGNED TO EXAMINER
1999-02-10ASSIGNED TO EXAMINER
1999-02-11ASSIGNED TO EXAMINER
1999-02-11NON-FINAL ACTION MAILED
1999-06-14CORRESPONDENCE RECEIVED IN LAW OFFICE
1999-08-20APPROVED FOR PUB - PRINCIPAL REGISTER
1999-11-12NOTICE OF PUBLICATION
1999-12-14PUBLISHED FOR OPPOSITION
2000-03-07REGISTERED-PRINCIPAL REGISTER
2006-04-28CASE FILE IN TICRS
2006-05-01PAPER RECEIVED
2006-05-01REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
2006-07-27ASSIGNED TO PARALEGAL
2006-08-01REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2009-01-29NOTICE OF DESIGN SEARCH CODE MAILED
2010-03-05TEAS SECTION 8 & 9 RECEIVED
2010-03-08REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2010-03-08REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
2015-01-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-03-07COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
2019-09-11TEAS SECTION 8 & 9 RECEIVED
2019-09-11TEAS CHANGE OF CORRESPONDENCE RECEIVED
2019-10-18CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2019-10-18POST REGISTRATION ACTION MAILED - SEC. 8 & 9
2019-11-12TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2019-11-12TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2019-11-12ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-11-13REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
2019-11-13REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
2019-11-13NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED