SILVERBROOK - Trademark Details
Status: 710 - Cancelled - Section 8
Serial Number
75504796
Registration Number
2683927
Word Mark
SILVERBROOK
Status
710 - Cancelled - Section 8
Status Date
2009-09-12
Filing Date
1998-06-18
Registration Number
2683927
Registration Date
2003-02-04
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2000-02-01
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
SPILS, CAROL A
Statements
Goods and Services
Food products, namely frozen seafood; vegetable and salad oils and shortening; canned, dried and jellied fruit; canned and frozen vegetables; processed meats, namely pork, sausage, ham, and bacon; fruit-based pie fillings; processed nuts and olives; and pickles, sold primarily to restaurants and institutional eating establishments
Goods and Services
Food products, namely salad dressing; mayonnaise; gravies; catsup; mustard; barbecue, tartar and tomato sauces; vinegar; cocoa mix; coffee; tea; chocolate; caramel and butterscotch toppings; table syrup; spices, sold primarily to restaurants and institutional eating establishments
Classification Information
International Class
29 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-09-12
Primary Code
029
First Use Anywhere Date
2000-03-14
First Use In Commerce Date
2000-03-15
International Class
30 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
2 - Sec. 8 - Entire Registration
Class Status Date
2009-09-12
Primary Code
030
First Use Anywhere Date
2000-03-14
First Use In Commerce Date
2000-03-15
Correspondences
Name
MARTA S LEVINE
Address
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Trademark Events
| Event Date | Event Description |
| 1998-09-22 | ASSIGNED TO EXAMINER |
| 1998-10-28 | NON-FINAL ACTION MAILED |
| 1999-04-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1999-12-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 1999-12-30 | NOTICE OF PUBLICATION |
| 2000-02-01 | PUBLISHED FOR OPPOSITION |
| 2000-04-25 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| 2000-10-25 | EXTENSION 1 FILED |
| 2001-04-19 | EXTENSION 1 GRANTED |
| 2001-04-19 | EXTENSION 2 FILED |
| 2001-10-25 | EXTENSION 2 GRANTED |
| 2001-10-25 | EXTENSION 3 FILED |
| 2002-02-11 | EXTENSION 3 GRANTED |
| 2002-02-11 | USE AMENDMENT FILED |
| 2002-11-19 | STATEMENT OF USE PROCESSING COMPLETE |
| 2002-11-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2003-02-04 | REGISTERED-PRINCIPAL REGISTER |
| 2008-03-27 | CASE FILE IN TICRS |
| 2009-02-12 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2009-09-12 | CANCELLED SEC. 8 (6-YR) |
