HORTEX - Trademark Details
Status: 800 - Registered And Renewed
Serial Number
75466633
Registration Number
2811978
Word Mark
HORTEX
Status
800 - Registered And Renewed
Status Date
2014-03-14
Filing Date
1998-04-13
Registration Number
2811978
Registration Date
2004-02-10
Mark Drawing
1000 - Typeset: Word(s)/letter(s)/number(s)
Typeset
Published for Opposition Date
2003-11-18
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
MULLEN, MARK TIMOTHY
Statements
Goods and Services
(Based on Use in Commerce) [ Preserved, dried, and cooked fruits and vegetables, namely, fruit jams, and fruit in syrup; pasteurized fruit, plum butter, pickled dilled cucumbers, cucumbers in brine, baby beetroots, sauerkraut, green beans, stringless beans, asparagus, cabbage with apple, jellies, ] frozen [ fruits and ] vegetables [ and fruit pulp ]
Goods and Services
[ (Based on 44(e)) Ice cream and pastries ]
Goods and Services
(Based on 44(e)) Fruit juice and fruit drinks; combination fruit and vegetable juices, vegetable juice and vegetable drinks; [ fruit juice concentrates; and preparations for making fruit drinks and soft drinks ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
1998-05-28
Primary Code
029
First Use Anywhere Date
1991-09-13
First Use In Commerce Date
1995-03-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2010-02-11
Primary Code
030
First Use Anywhere Date
1991-09-13
First Use In Commerce Date
1995-03-00
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
1998-05-28
Primary Code
032
First Use Anywhere Date
1991-09-13
First Use In Commerce Date
1995-03-00
Current Trademark Owners
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Type
32 - 2nd New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
99 - Other (SP. Z O.O.).
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
ALLISON STRICKLAND RICKETTS
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 0000-00-00 | Poland | False |
Trademark Events
| Event Date | Event Description |
| 1998-08-13 | ASSIGNED TO EXAMINER |
| 1998-08-13 | ASSIGNED TO EXAMINER |
| 1998-08-18 | NON-FINAL ACTION MAILED |
| 1998-10-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 1998-12-01 | LETTER OF SUSPENSION MAILED |
| 2002-07-18 | PAPER RECEIVED |
| 2002-08-28 | PAPER RECEIVED |
| 2002-08-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-04-01 | NON-FINAL ACTION MAILED |
| 2003-05-30 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2003-05-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2003-06-16 | FINAL REFUSAL MAILED |
| 2003-09-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2003-09-17 | ASSIGNED TO EXAMINER |
| 2003-10-29 | NOTICE OF PUBLICATION |
| 2003-11-18 | PUBLISHED FOR OPPOSITION |
| 2004-02-10 | REGISTERED-PRINCIPAL REGISTER |
| 2007-05-30 | CASE FILE IN TICRS |
| 2010-02-10 | TEAS SECTION 8 RECEIVED |
| 2010-02-10 | TEAS SECTION 15 RECEIVED |
| 2010-02-11 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2010-02-10 | REGISTERED - SEC. 8 (6-YR) FILED |
| 2010-02-11 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| 2010-02-10 | REGISTERED - SEC. 15 AFFIDAVIT FILED |
| 2010-02-11 | REGISTERED - SEC. 15 ACKNOWLEDGED |
| 2013-02-13 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2014-02-10 | TEAS SECTION 8 & 9 RECEIVED |
| 2014-02-22 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2014-02-10 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| 2014-03-14 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| 2014-03-14 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| 2014-03-14 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| 2017-01-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-04-05 | REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED |
| 2019-01-30 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
